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Effect of gums on the rheological characteristics and microstructure of acid-induced SPI-gum mixed gels

Overview of attention for article published in Carbohydrate Polymers, March 2014
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (52nd percentile)
  • Above-average Attention Score compared to outputs of the same age and source (53rd percentile)

Mentioned by

patent
1 patent

Citations

dimensions_citation
79 Dimensions

Readers on

mendeley
78 Mendeley
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Title
Effect of gums on the rheological characteristics and microstructure of acid-induced SPI-gum mixed gels
Published in
Carbohydrate Polymers, March 2014
DOI 10.1016/j.carbpol.2014.02.089
Pubmed ID
Authors

Yuan-yuan Chang, Dong Li, Li-jun Wang, Chong-hao Bi, Benu Adhikari

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 78 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 78 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 15 19%
Student > Master 10 13%
Unspecified 8 10%
Researcher 8 10%
Student > Doctoral Student 6 8%
Other 15 19%
Unknown 16 21%
Readers by discipline Count As %
Agricultural and Biological Sciences 16 21%
Engineering 9 12%
Unspecified 8 10%
Chemical Engineering 5 6%
Biochemistry, Genetics and Molecular Biology 5 6%
Other 13 17%
Unknown 22 28%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 27 June 2019.
All research outputs
#8,535,472
of 25,374,647 outputs
Outputs from Carbohydrate Polymers
#1,373
of 5,157 outputs
Outputs of similar age
#79,251
of 235,693 outputs
Outputs of similar age from Carbohydrate Polymers
#30
of 130 outputs
Altmetric has tracked 25,374,647 research outputs across all sources so far. This one is in the 43rd percentile – i.e., 43% of other outputs scored the same or lower than it.
So far Altmetric has tracked 5,157 research outputs from this source. They receive a mean Attention Score of 3.8. This one is in the 41st percentile – i.e., 41% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 235,693 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 52% of its contemporaries.
We're also able to compare this research output to 130 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 53% of its contemporaries.