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The chondroprotective effects of ferulic acid on hydrogen peroxide-stimulated chondrocytes: inhibition of hydrogen peroxide-induced pro-inflammatory cytokines and metalloproteinase gene expression at…

Overview of attention for article published in Inflammation Research, March 2010
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Title
The chondroprotective effects of ferulic acid on hydrogen peroxide-stimulated chondrocytes: inhibition of hydrogen peroxide-induced pro-inflammatory cytokines and metalloproteinase gene expression at the mRNA level
Published in
Inflammation Research, March 2010
DOI 10.1007/s00011-010-0165-9
Pubmed ID
Authors

M. P. Chen, S. H. Yang, C. H. Chou, K. C. Yang, C. C. Wu, Y. H. Cheng, Feng-Huei Lin

Abstract

The objective of the study is to evaluate the effect of ferulic acid (FA), an antioxidant from the Chinese herb Dong-Gui [Chinese angelica, Angelica sinensis (Oliv.) Diels], on the regulation of various genes in hydrogen peroxide-stimulated porcine chondrocytes at the mRNA level.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 22 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Italy 1 5%
Unknown 21 95%

Demographic breakdown

Readers by professional status Count As %
Student > Master 2 9%
Student > Doctoral Student 2 9%
Professor > Associate Professor 2 9%
Student > Ph. D. Student 2 9%
Lecturer 1 5%
Other 4 18%
Unknown 9 41%
Readers by discipline Count As %
Medicine and Dentistry 4 18%
Agricultural and Biological Sciences 3 14%
Pharmacology, Toxicology and Pharmaceutical Science 2 9%
Biochemistry, Genetics and Molecular Biology 2 9%
Chemistry 1 5%
Other 1 5%
Unknown 9 41%