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Stress does not affect ghrelin secretion in obese and normal weight women

Overview of attention for article published in Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, August 2016
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Title
Stress does not affect ghrelin secretion in obese and normal weight women
Published in
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, August 2016
DOI 10.1007/s40519-016-0316-2
Pubmed ID
Authors

Gundula R. R. Kiessl, Reinhold G. Laessle

Abstract

Stress has been supposed to increase appetite. The biological basis of this phenomenon may be a stress-induced alteration of the secretion of GUT peptides such as ghrelin. Stress-induced changes in ghrelin secretion could be a biological basis of overeating and a factor contributing to the development of obesity. Aim of the study was to analyze the effect of acute psychosocial stress on ghrelin secretion in obese and normal weight women. We compared pre- and postprandial plasma ghrelin secretion of 42 obese and 43 normal weight women in a randomized crossover design. Ghrelin and cortisol concentrations were measured and ratings of stress were also recorded in response to a psychological stressor (Trier Social Stress Test, TSST). Ghrelin samples were collected in the fasting state one time before participating in the TSST and one time before a control session. After the TSST, respectively, control session participants had a standardized ad libitum meal. 30 and 60 min after the TSST, respectively, control session preprandial ghrelin was measured again. Obese women showed lower pre- and postprandial release of ghrelin than normal weight controls. Moreover, obese women showed inhibited postprandial decrease of ghrelin secretion. Stress did not affect postprandial ghrelin secretion, but inhibited food intake in all subjects. The present data provide further evidence of altered ghrelin release in obesity. Acute stress did not affect postprandial ghrelin secretion, but inhibited food intake in all subjects. Results are discussed with regard to biological and psychological regulation of hunger and satiety in obesity.

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The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 73 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 12 16%
Student > Master 11 15%
Student > Doctoral Student 7 10%
Researcher 6 8%
Student > Ph. D. Student 6 8%
Other 8 11%
Unknown 23 32%
Readers by discipline Count As %
Medicine and Dentistry 13 18%
Nursing and Health Professions 10 14%
Psychology 10 14%
Neuroscience 5 7%
Sports and Recreations 4 5%
Other 9 12%
Unknown 22 30%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 September 2016.
All research outputs
#15,748,573
of 23,999,200 outputs
Outputs from Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity
#595
of 1,078 outputs
Outputs of similar age
#211,243
of 342,568 outputs
Outputs of similar age from Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity
#9
of 18 outputs
Altmetric has tracked 23,999,200 research outputs across all sources so far. This one is in the 32nd percentile – i.e., 32% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,078 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 8.2. This one is in the 39th percentile – i.e., 39% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 342,568 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 35th percentile – i.e., 35% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 18 others from the same source and published within six weeks on either side of this one. This one is in the 38th percentile – i.e., 38% of its contemporaries scored the same or lower than it.