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Composition and nutritional quality of pea (Pisum sativum L.), faba bean (Vicia faba L. spp. minor) and lentil (Lens culinaris Medik.) meals, protein concentrates and isolates

Overview of attention for article published in Plant Foods for Human Nutrition, March 1984
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)

Mentioned by

news
1 news outlet
blogs
1 blog

Citations

dimensions_citation
57 Dimensions

Readers on

mendeley
88 Mendeley
Title
Composition and nutritional quality of pea (Pisum sativum L.), faba bean (Vicia faba L. spp. minor) and lentil (Lens culinaris Medik.) meals, protein concentrates and isolates
Published in
Plant Foods for Human Nutrition, March 1984
DOI 10.1007/bf01095071
Authors

R. S. Bhatty, G. I. Christison

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 88 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 88 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 21 24%
Researcher 16 18%
Student > Bachelor 11 13%
Student > Ph. D. Student 7 8%
Other 3 3%
Other 3 3%
Unknown 27 31%
Readers by discipline Count As %
Agricultural and Biological Sciences 32 36%
Biochemistry, Genetics and Molecular Biology 4 5%
Engineering 4 5%
Medicine and Dentistry 4 5%
Nursing and Health Professions 3 3%
Other 11 13%
Unknown 30 34%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 17. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 November 2016.
All research outputs
#2,134,077
of 25,837,817 outputs
Outputs from Plant Foods for Human Nutrition
#89
of 750 outputs
Outputs of similar age
#212
of 8,839 outputs
Outputs of similar age from Plant Foods for Human Nutrition
#1
of 2 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 91st percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 750 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 9.1. This one has done well, scoring higher than 87% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 8,839 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 2 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them