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Mechanisms through which a small protein and lipid preload improves glucose tolerance

Overview of attention for article published in Diabetologia, July 2015
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (97th percentile)
  • High Attention Score compared to outputs of the same age and source (95th percentile)

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9 news outlets
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2 X users
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1 YouTube creator

Citations

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42 Dimensions

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76 Mendeley
Title
Mechanisms through which a small protein and lipid preload improves glucose tolerance
Published in
Diabetologia, July 2015
DOI 10.1007/s00125-015-3710-9
Pubmed ID
Authors

Domenico Tricò, Simona Baldi, Alberto Tulipani, Silvia Frascerra, Maria Paula Macedo, Andrea Mari, Ele Ferrannini, Andrea Natali

Abstract

Small protein or lipid preloads are able to improve glucose tolerance to a different extent and through different and poorly defined mechanisms. We aimed at quantifying the effect of a mixed protein and lipid preload and at evaluating the underlying mechanisms. Volunteers with normal (NGT, n = 12) or impaired (IGT, n = 13) glucose tolerance and patients with type 2 diabetes (n = 10) underwent two OGTTs coupled to the double glucose tracer protocol, preceded by either 50 g of parmesan cheese, a boiled egg and 300 ml of water, or 500 ml of water. We measured plasma glucose, insulin, C-peptide, glucagon-like peptide-1 (GLP-1), glucose-dependent insulinotropic polypeptide (GIP), pancreatic polypeptide (PP), NEFA and glucose tracers, and calculated glucose fluxes, beta cell function variables, insulin sensitivity and clearance. After the nutrient preload, the OGTT-induced rise of plasma glucose was lower than after water alone in each study group. This reduction-more pronounced across classes of glucose tolerance (NGT -32%, IGT -37%, type 2 diabetes -49%; p < 0.002)-was the result of different combinations of slower exogenous glucose rate of appearance, improved beta cell function and reduced insulin clearance, in this order of relevance, which were associated with an only mild stimulation of GIP and GLP-1. After a non-glucidic nutrient preload, glucose tolerance improved in proportion to the degree of its baseline deterioration through mechanisms that appear particularly effective in type 2 diabetes. Exploiting the physiological responses to nutrient ingestion might reveal, at least in the first stages of the diabetic disease, a potent tool to improve daily life glycaemic control. ClinicalTrials.gov NCT02342834 FUNDING: : This work was supported by grants from the University of Pisa (Fondi di Ateneo) and by FCT grant (PIC/IC/82956/2007).

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X Demographics

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 76 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United Kingdom 1 1%
Portugal 1 1%
Denmark 1 1%
Italy 1 1%
Unknown 72 95%

Demographic breakdown

Readers by professional status Count As %
Student > Master 10 13%
Student > Bachelor 9 12%
Student > Ph. D. Student 8 11%
Other 6 8%
Researcher 6 8%
Other 12 16%
Unknown 25 33%
Readers by discipline Count As %
Medicine and Dentistry 22 29%
Nursing and Health Professions 9 12%
Biochemistry, Genetics and Molecular Biology 4 5%
Agricultural and Biological Sciences 4 5%
Pharmacology, Toxicology and Pharmaceutical Science 2 3%
Other 8 11%
Unknown 27 36%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 80. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 October 2023.
All research outputs
#511,231
of 24,618,500 outputs
Outputs from Diabetologia
#266
of 5,281 outputs
Outputs of similar age
#5,889
of 268,159 outputs
Outputs of similar age from Diabetologia
#4
of 69 outputs
Altmetric has tracked 24,618,500 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 5,281 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 24.3. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 268,159 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 69 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 95% of its contemporaries.