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Sensory Input Pathways and Mechanisms in Swallowing: A Review

Overview of attention for article published in Dysphagia, September 2010
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (68th percentile)
  • Good Attention Score compared to outputs of the same age and source (77th percentile)

Mentioned by

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4 X users
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6 Facebook pages

Citations

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240 Dimensions

Readers on

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291 Mendeley
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4 CiteULike
Title
Sensory Input Pathways and Mechanisms in Swallowing: A Review
Published in
Dysphagia, September 2010
DOI 10.1007/s00455-010-9301-5
Pubmed ID
Authors

Catriona M. Steele, Arthur J. Miller

Abstract

Over the past 20 years, research on the physiology of swallowing has confirmed that the oropharyngeal swallowing process can be modulated, both volitionally and in response to different sensory stimuli. In this review we identify what is known regarding the sensory pathways and mechanisms that are now thought to influence swallowing motor control and evoke its response. By synthesizing the current state of research evidence and knowledge, we identify continuing gaps in our knowledge of these mechanisms and pose questions for future research.

X Demographics

X Demographics

The data shown below were collected from the profiles of 4 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 291 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 3 1%
Japan 2 <1%
Germany 1 <1%
Korea, Republic of 1 <1%
Netherlands 1 <1%
Chile 1 <1%
United Kingdom 1 <1%
Unknown 281 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 47 16%
Student > Ph. D. Student 38 13%
Researcher 35 12%
Other 27 9%
Student > Bachelor 21 7%
Other 67 23%
Unknown 56 19%
Readers by discipline Count As %
Medicine and Dentistry 92 32%
Nursing and Health Professions 37 13%
Agricultural and Biological Sciences 27 9%
Neuroscience 15 5%
Engineering 10 3%
Other 40 14%
Unknown 70 24%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 October 2020.
All research outputs
#6,466,849
of 23,839,820 outputs
Outputs from Dysphagia
#461
of 1,327 outputs
Outputs of similar age
#30,072
of 96,788 outputs
Outputs of similar age from Dysphagia
#2
of 9 outputs
Altmetric has tracked 23,839,820 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 1,327 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.8. This one has gotten more attention than average, scoring higher than 65% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 96,788 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 68% of its contemporaries.
We're also able to compare this research output to 9 others from the same source and published within six weeks on either side of this one. This one has scored higher than 7 of them.