Title |
Nutritional Deficiencies in Morbidly Obese Patients: A New Form of Malnutrition?
|
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Published in |
Obesity Surgery, March 2008
|
DOI | 10.1007/s11695-007-9349-y |
Pubmed ID | |
Authors |
Orit Kaidar-Person, Benjamin Person, Samuel Szomstein, Raul J. Rosenthal |
Abstract |
It is a common belief that clinical vitamin or mineral deficiencies are rare in Western countries because of the low cost and unlimited diversity of food supply. However, many people consume food that is either unhealthy or of poor nutritional value that lacks proteins, vitamins, minerals, and fiber. In this, article we reviewed the literature and highlighted the vitamin deficiencies in obese patients before bariatric surgery. Deficiency of dietary minerals is described in the accompanying manuscript. The prevalence of vitamin deficiencies in the morbidly obese population prior to bariatric surgery is higher and more significant than previously believed. |
X Demographics
Geographical breakdown
Country | Count | As % |
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Japan | 1 | 50% |
United Kingdom | 1 | 50% |
Demographic breakdown
Type | Count | As % |
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Members of the public | 2 | 100% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
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Mexico | 1 | <1% |
Israel | 1 | <1% |
Unknown | 147 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 27 | 18% |
Student > Ph. D. Student | 18 | 12% |
Researcher | 14 | 9% |
Student > Doctoral Student | 14 | 9% |
Student > Postgraduate | 12 | 8% |
Other | 35 | 23% |
Unknown | 29 | 19% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 58 | 39% |
Agricultural and Biological Sciences | 19 | 13% |
Nursing and Health Professions | 13 | 9% |
Biochemistry, Genetics and Molecular Biology | 5 | 3% |
Pharmacology, Toxicology and Pharmaceutical Science | 5 | 3% |
Other | 15 | 10% |
Unknown | 34 | 23% |