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The acute effects of olive oil v. cream on postprandial thermogenesis and substrate oxidation in postmenopausal women

Overview of attention for article published in British Journal of Nutrition, March 2007
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

news
1 news outlet
blogs
1 blog
video
2 YouTube creators

Citations

dimensions_citation
77 Dimensions

Readers on

mendeley
68 Mendeley
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Title
The acute effects of olive oil v. cream on postprandial thermogenesis and substrate oxidation in postmenopausal women
Published in
British Journal of Nutrition, March 2007
DOI 10.1079/bjn20031047
Pubmed ID
Authors

M. J. Soares, S. J. Cummings, J. C. L. Mamo, M. Kenrick, L. S. Piers

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 68 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 1%
Australia 1 1%
Unknown 66 97%

Demographic breakdown

Readers by professional status Count As %
Researcher 9 13%
Student > Master 8 12%
Student > Ph. D. Student 7 10%
Student > Bachelor 6 9%
Other 5 7%
Other 12 18%
Unknown 21 31%
Readers by discipline Count As %
Medicine and Dentistry 16 24%
Agricultural and Biological Sciences 10 15%
Nursing and Health Professions 6 9%
Biochemistry, Genetics and Molecular Biology 2 3%
Computer Science 2 3%
Other 7 10%
Unknown 25 37%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 18. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 16 January 2019.
All research outputs
#2,038,929
of 25,371,288 outputs
Outputs from British Journal of Nutrition
#1,106
of 6,274 outputs
Outputs of similar age
#4,744
of 89,629 outputs
Outputs of similar age from British Journal of Nutrition
#153
of 1,612 outputs
Altmetric has tracked 25,371,288 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 91st percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 6,274 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 19.5. This one has done well, scoring higher than 82% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 89,629 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 1,612 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 90% of its contemporaries.