Title |
Dietary Red Meat Aggravates Dextran Sulfate Sodium-Induced Colitis in Mice Whereas Resistant Starch Attenuates Inflammation
|
---|---|
Published in |
Digestive Diseases and Sciences, August 2013
|
DOI | 10.1007/s10620-013-2844-1 |
Pubmed ID | |
Authors |
Richard K. Le Leu, Graeme P. Young, Ying Hu, Jean Winter, Michael A. Conlon |
Abstract |
Although a genetic component has been identified as a risk factor for developing inflammatory bowel disease, there is evidence that dietary factors also play a role in the development of this disease. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 1 | 100% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 96 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 1 | 1% |
Unknown | 95 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 22 | 23% |
Student > Master | 12 | 13% |
Student > Bachelor | 8 | 8% |
Researcher | 7 | 7% |
Lecturer | 6 | 6% |
Other | 15 | 16% |
Unknown | 26 | 27% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 21 | 22% |
Biochemistry, Genetics and Molecular Biology | 11 | 11% |
Medicine and Dentistry | 10 | 10% |
Immunology and Microbiology | 10 | 10% |
Nursing and Health Professions | 8 | 8% |
Other | 5 | 5% |
Unknown | 31 | 32% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 31 August 2013.
All research outputs
#19,382,126
of 23,854,458 outputs
Outputs from Digestive Diseases and Sciences
#3,362
of 4,304 outputs
Outputs of similar age
#153,115
of 203,583 outputs
Outputs of similar age from Digestive Diseases and Sciences
#22
of 32 outputs
Altmetric has tracked 23,854,458 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,304 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.8. This one is in the 11th percentile – i.e., 11% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 203,583 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 11th percentile – i.e., 11% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 32 others from the same source and published within six weeks on either side of this one. This one is in the 18th percentile – i.e., 18% of its contemporaries scored the same or lower than it.