Title |
Parents’ and Child Health Professionals’ Attitudes Towards Dietary Interventions for Children with Autism Spectrum Disorders
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Published in |
Journal of Autism and Developmental Disorders, September 2013
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DOI | 10.1007/s10803-013-1922-8 |
Pubmed ID | |
Authors |
Elizabeth Winburn, Jenna Charlton, Helen McConachie, Elaine McColl, Jeremy Parr, Anne O’Hare, Gillian Baird, Paul Gringras, David C. Wilson, Ashley Adamson, Sandra Adams, Ann Le Couteur |
Abstract |
Parents of children with autism spectrum disorders (ASD) use a wide range of interventions including poorly evidenced dietary interventions. To investigate parents' and professionals' experience of dietary interventions and attitudes towards a proposed trial to evaluate the gluten free casein free diet (GFCFD). Survey of U.K. parents of children with ASD, and professionals. 258 parents and 244 professionals participated. 83 of children had received a range of dietary manipulations; three quarters of professionals have been asked for advice about GFCFD. Respondents identified an inadequate evidence base for dietary interventions in ASD and suggested modifications to a proposed trial design. Both parents and professionals supported the need for further evaluation of dietary interventions in ASD. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 1 | 25% |
Sweden | 1 | 25% |
Canada | 1 | 25% |
Unknown | 1 | 25% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 2 | 50% |
Science communicators (journalists, bloggers, editors) | 1 | 25% |
Scientists | 1 | 25% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
Denmark | 1 | <1% |
Unknown | 154 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 26 | 17% |
Student > Bachelor | 25 | 16% |
Student > Ph. D. Student | 16 | 10% |
Student > Doctoral Student | 13 | 8% |
Researcher | 11 | 7% |
Other | 28 | 18% |
Unknown | 36 | 23% |
Readers by discipline | Count | As % |
---|---|---|
Psychology | 29 | 19% |
Medicine and Dentistry | 22 | 14% |
Nursing and Health Professions | 21 | 14% |
Social Sciences | 14 | 9% |
Agricultural and Biological Sciences | 5 | 3% |
Other | 20 | 13% |
Unknown | 44 | 28% |