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Satiation from sensory simulation: Evaluating foods decreases enjoyment of similar foods

Overview of attention for article published in Journal of Consumer Psychology (Elsevier Science), September 2013
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#21 of 721)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

Mentioned by

news
26 news outlets
blogs
6 blogs
twitter
17 X users
weibo
1 weibo user
facebook
1 Facebook page

Citations

dimensions_citation
128 Dimensions

Readers on

mendeley
192 Mendeley
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Title
Satiation from sensory simulation: Evaluating foods decreases enjoyment of similar foods
Published in
Journal of Consumer Psychology (Elsevier Science), September 2013
DOI 10.1016/j.jcps.2013.09.001
Authors

Jeffrey S. Larson, Joseph P. Redden, Ryan S. Elder

X Demographics

X Demographics

The data shown below were collected from the profiles of 17 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 192 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Portugal 1 <1%
Germany 1 <1%
Netherlands 1 <1%
France 1 <1%
Brazil 1 <1%
United Kingdom 1 <1%
Iran, Islamic Republic of 1 <1%
Unknown 185 96%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 42 22%
Student > Master 30 16%
Student > Bachelor 19 10%
Student > Doctoral Student 17 9%
Researcher 11 6%
Other 39 20%
Unknown 34 18%
Readers by discipline Count As %
Business, Management and Accounting 62 32%
Psychology 36 19%
Social Sciences 14 7%
Agricultural and Biological Sciences 8 4%
Engineering 7 4%
Other 23 12%
Unknown 42 22%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 252. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 March 2024.
All research outputs
#147,779
of 25,525,181 outputs
Outputs from Journal of Consumer Psychology (Elsevier Science)
#21
of 721 outputs
Outputs of similar age
#960
of 210,552 outputs
Outputs of similar age from Journal of Consumer Psychology (Elsevier Science)
#1
of 14 outputs
Altmetric has tracked 25,525,181 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 721 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 34.2. This one has done particularly well, scoring higher than 97% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 210,552 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 14 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 99% of its contemporaries.