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The potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature

Overview of attention for article published in European Journal of Nutrition, April 2017
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#37 of 2,736)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (95th percentile)

Mentioned by

news
37 news outlets
blogs
1 blog
twitter
11 X users
patent
5 patents
facebook
1 Facebook page
wikipedia
4 Wikipedia pages
video
6 YouTube creators

Citations

dimensions_citation
512 Dimensions

Readers on

mendeley
820 Mendeley
Title
The potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature
Published in
European Journal of Nutrition, April 2017
DOI 10.1007/s00394-017-1379-1
Pubmed ID
Authors

Narges Tajik, Mahboubeh Tajik, Isabelle Mack, Paul Enck

X Demographics

X Demographics

The data shown below were collected from the profiles of 11 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 820 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 820 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 122 15%
Student > Bachelor 104 13%
Student > Ph. D. Student 65 8%
Researcher 59 7%
Student > Doctoral Student 39 5%
Other 123 15%
Unknown 308 38%
Readers by discipline Count As %
Agricultural and Biological Sciences 93 11%
Medicine and Dentistry 76 9%
Biochemistry, Genetics and Molecular Biology 69 8%
Chemistry 54 7%
Nursing and Health Professions 40 5%
Other 143 17%
Unknown 345 42%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 316. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 04 March 2024.
All research outputs
#108,851
of 26,017,215 outputs
Outputs from European Journal of Nutrition
#37
of 2,736 outputs
Outputs of similar age
#2,510
of 328,509 outputs
Outputs of similar age from European Journal of Nutrition
#3
of 66 outputs
Altmetric has tracked 26,017,215 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,736 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.7. This one has done particularly well, scoring higher than 98% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 328,509 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 66 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 95% of its contemporaries.