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Modifiable Environmental Factors in Inflammatory Bowel Disease

Overview of attention for article published in Current Gastroenterology Reports, April 2017
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Title
Modifiable Environmental Factors in Inflammatory Bowel Disease
Published in
Current Gastroenterology Reports, April 2017
DOI 10.1007/s11894-017-0562-0
Pubmed ID
Authors

Kristin E. Burke, Christine Boumitri, Ashwin N. Ananthakrishnan

Abstract

Environmental factors may influence predisposition to develop inflammatory bowel diseases (Crohn's disease, ulcerative colitis) or alter its natural history by modification of both the host immune response and intestinal microbial composition. The purpose of this review is to translate such evidence into clinical practice by a focus on interventional studies that have modified such environmental influences to improve disease outcomes. Several environmental influences have been identified in the recent literature including tobacco use, diet, antibiotics, vitamin D deficiency, stress, appendectomy, and oral contraceptive use. Some risk factors have similar influences on both Crohn's disease and ulcerative colitis while others are disease-specific or have divergent effects. Emerging epidemiologic evidence has confirmed the association of many of these factors with incident disease using prospective data. In addition, laboratory data has supported their mechanistic plausibility and relevance to intestinal inflammation.

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 139 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 139 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 23 17%
Student > Bachelor 16 12%
Researcher 12 9%
Student > Ph. D. Student 10 7%
Student > Postgraduate 7 5%
Other 23 17%
Unknown 48 35%
Readers by discipline Count As %
Medicine and Dentistry 34 24%
Nursing and Health Professions 14 10%
Psychology 10 7%
Biochemistry, Genetics and Molecular Biology 8 6%
Agricultural and Biological Sciences 7 5%
Other 13 9%
Unknown 53 38%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 April 2017.
All research outputs
#17,350,971
of 25,461,852 outputs
Outputs from Current Gastroenterology Reports
#275
of 368 outputs
Outputs of similar age
#207,505
of 325,073 outputs
Outputs of similar age from Current Gastroenterology Reports
#1
of 1 outputs
Altmetric has tracked 25,461,852 research outputs across all sources so far. This one is in the 21st percentile – i.e., 21% of other outputs scored the same or lower than it.
So far Altmetric has tracked 368 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 7.4. This one is in the 22nd percentile – i.e., 22% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 325,073 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 27th percentile – i.e., 27% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them