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Nutritional Adequacy, Nutrient Availability and Needs

Overview of attention for book
Cover of 'Nutritional Adequacy, Nutrient Availability and Needs'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Introduction
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    Chapter 2 How Much Food Does Man Require? An Evaluation of Human Energy Needs
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    Chapter 3 Thermogenic responses induced by nutrients in man: their importance in energy balance regulation.
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    Chapter 4 Energy Expenditure and Whole Body Protein Synthesis in Very Low Birth Weight (VLBW) Infants
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    Chapter 5 Energy Fuel and Hormonal Profile in Experimental Obesities
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    Chapter 6 Nutrient Intake and Energy Regulation in Physical Exercise
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    Chapter 7 Protein Turnover, Nitrogen Balance and Rehabilitation
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    Chapter 8 Amino Acid Signals and Food Intake and Preference: Relation to Body Protein Metabolism
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    Chapter 9 Food Processing and Storage as a Determinant of Protein and Amino Acid Availability
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    Chapter 10 Energy/Protein Interrelation in Experimental Food Restriction
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    Chapter 11 Behavioural Strategies in the Regulation of Food Choice
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    Chapter 12 The Relationship of Pellagra to Corn and the Low Availability of Niacin in Cereals
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    Chapter 13 Iron Requirements and Bioavailability of Dietary Iron
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    Chapter 14 Vitamin Deficiencies in Rice-Eating Populations Effects of B-Vitamin Supplements
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    Chapter 15 Vitamin A-Deficiency Impairs the Normal Mannosylation, Conformation and Iodination of Thyroglobulin: A New Etiological Approach to Endemic Goitre
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    Chapter 16 Is the Adult Protein-Energy Malnutrition Syndrome the Same as that Described in the Infant?
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    Chapter 17 Public Health/Clinical Significance of Inorganic Chemical Elements
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    Chapter 18 Food Consumption, Neurotransmitter Synthesis, and Human Behaviour
  20. Altmetric Badge
    Chapter 19 General Remarks
Attention for Chapter 9: Food Processing and Storage as a Determinant of Protein and Amino Acid Availability
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

blogs
1 blog

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
25 Mendeley
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Chapter title
Food Processing and Storage as a Determinant of Protein and Amino Acid Availability
Chapter number 9
Book title
Nutritional Adequacy, Nutrient Availability and Needs
Published in
EXS, January 1983
DOI 10.1007/978-3-0348-6540-1_9
Book ISBNs
978-3-03-486542-5, 978-3-03-486540-1
Authors

Richard F. Hurrell, Paul-André Finot

Editors

Prof. J. Mauron

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 25 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 25 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 3 12%
Student > Master 3 12%
Researcher 3 12%
Other 2 8%
Student > Ph. D. Student 2 8%
Other 3 12%
Unknown 9 36%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 36%
Biochemistry, Genetics and Molecular Biology 1 4%
Nursing and Health Professions 1 4%
Chemical Engineering 1 4%
Sports and Recreations 1 4%
Other 3 12%
Unknown 9 36%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 9. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 May 2017.
All research outputs
#3,303,017
of 22,968,808 outputs
Outputs from EXS
#15
of 94 outputs
Outputs of similar age
#1,094
of 33,516 outputs
Outputs of similar age from EXS
#3
of 5 outputs
Altmetric has tracked 22,968,808 research outputs across all sources so far. Compared to these this one has done well and is in the 84th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 94 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 15.6. This one has done well, scoring higher than 82% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 33,516 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than 2 of them.