| Title |
Anti-oxidant, anti-inflammatory and immunomodulating properties of an enzymatic protein hydrolysate from yellow field pea seeds
|
|---|---|
| Published in |
European Journal of Nutrition, March 2011
|
| DOI | 10.1007/s00394-011-0186-3 |
| Pubmed ID | |
| Authors |
Fatou Ndiaye, Tri Vuong, Jairo Duarte, Rotimi E. Aluko, Chantal Matar |
| Abstract |
Enzymatic protein hydrolysates of yellow pea seed have been shown to possess high anti-oxidant and anti-bacterial activities. The aim of this work was to confirm the anti-oxidant, anti-inflammatory and immunomodulating activities of an enzymatic protein hydrolysate of yellow field pea seeds. |
Mendeley readers
The data shown below were compiled from readership statistics for 120 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Sweden | 1 | <1% |
| Unknown | 119 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 25 | 21% |
| Student > Ph. D. Student | 17 | 14% |
| Student > Doctoral Student | 11 | 9% |
| Researcher | 10 | 8% |
| Student > Bachelor | 5 | 4% |
| Other | 21 | 18% |
| Unknown | 31 | 26% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 41 | 34% |
| Biochemistry, Genetics and Molecular Biology | 12 | 10% |
| Medicine and Dentistry | 7 | 6% |
| Immunology and Microbiology | 5 | 4% |
| Unspecified | 4 | 3% |
| Other | 19 | 16% |
| Unknown | 32 | 27% |
Attention Score in Context
This research output has an Altmetric Attention Score of 14. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 August 2023.
All research outputs
#2,453,152
of 25,197,939 outputs
Outputs from European Journal of Nutrition
#618
of 2,580 outputs
Outputs of similar age
#10,313
of 114,384 outputs
Outputs of similar age from European Journal of Nutrition
#4
of 14 outputs
Altmetric has tracked 25,197,939 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 90th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,580 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.7. This one has done well, scoring higher than 75% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 114,384 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 90% of its contemporaries.
We're also able to compare this research output to 14 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 78% of its contemporaries.