Title |
Fluorine Bonding Enhances the Energetics of Protein-Lipid Binding in the Gas Phase
|
---|---|
Published in |
Journal of the American Society for Mass Spectrometry, March 2014
|
DOI | 10.1007/s13361-014-0837-8 |
Pubmed ID | |
Authors |
Lan Liu, Nobar Jalili, Alyson Baergen, Simon Ng, Justin Bailey, Ratmir Derda, John S. Klassen |
Abstract |
This paper reports on the first experimental study of the energies of noncovalent fluorine bonding in a protein-ligand complex in the absence of solvent. Arrhenius parameters were measured for the dissociation of gaseous deprotonated ions of complexes of bovine β-lactoglobulin (Lg), a model lipid-binding protein, and four fluorinated analogs of stearic acid (SA), which contained (X =) 13, 15, 17, or 21 fluorine atoms. In all cases, the activation energies (Ea) measured for the loss of neutral XF-SA from the (Lg + XF-SA)(7–) ions are larger than for SA. From the kinetic data, the average contribution of each > CF2 group to Ea was found to be ~1.1 kcal mol(–1), which is larger than the ~0.8 kcal mol(–1) value reported for > CH2 groups. Based on these results, it is proposed that fluorocarbon–protein interactions are inherently stronger (enthalpically) than the corresponding hydrocarbon interactions. |
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Demographic breakdown
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Professor > Associate Professor | 1 | 9% |
Other | 0 | 0% |
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