Title |
The effect of green tea extract supplementation on exercise-induced oxidative stress parameters in male sprinters
|
---|---|
Published in |
European Journal of Nutrition, August 2014
|
DOI | 10.1007/s00394-014-0757-1 |
Pubmed ID | |
Authors |
Ewa Jówko, Barbara Długołęcka, Beata Makaruk, Igor Cieśliński |
Abstract |
Although research suggests that antioxidant supplementation can protect against exercise-induced muscle damage and oxidative stress, also delayed post-exercise muscle recovery and hindered adaptation to training were reported in the supplemented athletes. |
X Demographics
The data shown below were collected from the profiles of 14 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 5 | 36% |
United States | 3 | 21% |
Australia | 1 | 7% |
Unknown | 5 | 36% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 7 | 50% |
Scientists | 4 | 29% |
Practitioners (doctors, other healthcare professionals) | 3 | 21% |
Mendeley readers
The data shown below were compiled from readership statistics for 292 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Brazil | 2 | <1% |
United States | 1 | <1% |
United Kingdom | 1 | <1% |
Unknown | 288 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 56 | 19% |
Student > Bachelor | 47 | 16% |
Student > Ph. D. Student | 21 | 7% |
Researcher | 19 | 7% |
Student > Postgraduate | 15 | 5% |
Other | 45 | 15% |
Unknown | 89 | 30% |
Readers by discipline | Count | As % |
---|---|---|
Sports and Recreations | 44 | 15% |
Nursing and Health Professions | 36 | 12% |
Medicine and Dentistry | 35 | 12% |
Biochemistry, Genetics and Molecular Biology | 19 | 7% |
Agricultural and Biological Sciences | 17 | 6% |
Other | 33 | 11% |
Unknown | 108 | 37% |
Attention Score in Context
This research output has an Altmetric Attention Score of 27. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 May 2022.
All research outputs
#1,278,875
of 23,755,107 outputs
Outputs from European Journal of Nutrition
#337
of 2,474 outputs
Outputs of similar age
#13,433
of 232,692 outputs
Outputs of similar age from European Journal of Nutrition
#4
of 29 outputs
Altmetric has tracked 23,755,107 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 94th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,474 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 22.4. This one has done well, scoring higher than 86% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 232,692 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 29 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 89% of its contemporaries.