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Dietary carotenoids do not improve motility or antioxidant capacity in cichlid fish sperm

Overview of attention for article published in Fish Physiology and Biochemistry, March 2014
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  • Good Attention Score compared to outputs of the same age and source (77th percentile)

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2 X users
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1 Facebook page

Citations

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12 Dimensions

Readers on

mendeley
33 Mendeley
Title
Dietary carotenoids do not improve motility or antioxidant capacity in cichlid fish sperm
Published in
Fish Physiology and Biochemistry, March 2014
DOI 10.1007/s10695-014-9934-7
Pubmed ID
Authors

Melissa Sullivan, Alexandria C. Brown, Ethan D. Clotfelter

Abstract

Carotenoids may act as antioxidants under many circumstances. We examined the importance of carotenoids as antioxidants in the gonads of male convict cichlids (Amatitlania nigrofasciata), a species in which males lack the carotenoid-based breeding coloration that characterizes females. Male fish were fed one of four diets that included different combinations of xanthophyll and carotene carotenoids, and then we measured carotenoid concentration of the gonads, gonadosomatic index (GSI), sperm motility, and the antioxidant capacity of the gonads. Significant differences were found in gonadal carotenoid content among treatment groups, suggesting that dietary carotenoids were indeed sequestered in the gonads. There were no differences among diet groups, however, in GSI, sperm motility, or gonadal antioxidant capacity. These findings suggest that carotenoids are required only in small amounts in the testes of male convict cichlids or that they play a limited role in protecting sperm from oxidative damage.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 33 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 33 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 6 18%
Researcher 6 18%
Student > Master 4 12%
Student > Postgraduate 3 9%
Other 2 6%
Other 5 15%
Unknown 7 21%
Readers by discipline Count As %
Agricultural and Biological Sciences 13 39%
Biochemistry, Genetics and Molecular Biology 4 12%
Unspecified 1 3%
Environmental Science 1 3%
Chemical Engineering 1 3%
Other 4 12%
Unknown 9 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 May 2015.
All research outputs
#14,785,250
of 22,763,032 outputs
Outputs from Fish Physiology and Biochemistry
#218
of 859 outputs
Outputs of similar age
#127,055
of 225,356 outputs
Outputs of similar age from Fish Physiology and Biochemistry
#2
of 9 outputs
Altmetric has tracked 22,763,032 research outputs across all sources so far. This one is in the 32nd percentile – i.e., 32% of other outputs scored the same or lower than it.
So far Altmetric has tracked 859 research outputs from this source. They receive a mean Attention Score of 1.6. This one has gotten more attention than average, scoring higher than 72% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 225,356 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 41st percentile – i.e., 41% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 9 others from the same source and published within six weeks on either side of this one. This one has scored higher than 7 of them.