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Microbial and dietary factors associated with the 8-prenylnaringenin producer phenotype: a dietary intervention trial with fifty healthy post-menopausal Caucasian women

Overview of attention for article published in British Journal of Nutrition, November 2007
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (70th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

blogs
1 blog

Citations

dimensions_citation
78 Dimensions

Readers on

mendeley
71 Mendeley
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Title
Microbial and dietary factors associated with the 8-prenylnaringenin producer phenotype: a dietary intervention trial with fifty healthy post-menopausal Caucasian women
Published in
British Journal of Nutrition, November 2007
DOI 10.1017/s0007114507749243
Pubmed ID
Authors

Selin Bolca, Sam Possemiers, Veerle Maervoet, Inge Huybrechts, Arne Heyerick, Stefaan Vervarcke, Herman Depypere, Denis De Keukeleire, Marc Bracke, Stefaan De Henauw, Willy Verstraete, Tom Van de Wiele

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 71 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 71 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 16 23%
Student > Ph. D. Student 10 14%
Student > Master 9 13%
Other 5 7%
Student > Bachelor 4 6%
Other 14 20%
Unknown 13 18%
Readers by discipline Count As %
Agricultural and Biological Sciences 20 28%
Medicine and Dentistry 7 10%
Chemistry 6 8%
Sports and Recreations 3 4%
Immunology and Microbiology 3 4%
Other 13 18%
Unknown 19 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 October 2014.
All research outputs
#6,944,278
of 26,017,215 outputs
Outputs from British Journal of Nutrition
#2,742
of 6,448 outputs
Outputs of similar age
#26,289
of 92,984 outputs
Outputs of similar age from British Journal of Nutrition
#32
of 59 outputs
Altmetric has tracked 26,017,215 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 6,448 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 19.5. This one has gotten more attention than average, scoring higher than 56% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 92,984 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 70% of its contemporaries.
We're also able to compare this research output to 59 others from the same source and published within six weeks on either side of this one. This one is in the 45th percentile – i.e., 45% of its contemporaries scored the same or lower than it.