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Mapping and confirmation of loci for salt tolerance in a novel soybean germplasm, Fiskeby III

Overview of attention for article published in Theoretical and Applied Genetics, November 2017
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Title
Mapping and confirmation of loci for salt tolerance in a novel soybean germplasm, Fiskeby III
Published in
Theoretical and Applied Genetics, November 2017
DOI 10.1007/s00122-017-3015-0
Pubmed ID
Authors

Tuyen D. Do, Tri D. Vuong, David Dunn, Scotty Smothers, Gunvant Patil, Dennis C. Yungbluth, Pengyin Chen, Andrew Scaboo, Dong Xu, Thomas E. Carter, Henry T. Nguyen, J. Grover Shannon

Abstract

The confirmation of a major locus associated with salt tolerance and mapping of a new locus, which could be beneficial for improving salt tolerance in soybean. Breeding soybean for tolerance to high salt conditions is important in some regions of the USA and world. Soybean cultivar Fiskeby III (PI 438471) in maturity group 000 has been reported to be highly tolerant to multiple abiotic stress conditions, including salinity. In this study, a mapping population of 132 F2 families derived from a cross of cultivar Williams 82 (PI 518671, moderately salt sensitive) and Fiskeby III (salt tolerant) was analyzed to map salt tolerance genes. The evaluation for salt tolerance was performed by analyzing leaf scorch score (LSS), chlorophyll content ratio (CCR), leaf sodium content (LSC), and leaf chloride content (LCC) after treatment with 120 mM NaCl under greenhouse conditions. Genotypic data for the F2 population were obtained using the SoySNP6K Illumina Infinium BeadChip assay. A major allele from Fiskeby III was significantly associated with LSS, CCR, LSC, and LCC on chromosome (Chr.) 03 with LOD scores of 19.1, 11.0, 7.7 and 25.6, respectively. In addition, a second locus associated with salt tolerance for LSC was detected and mapped on Chr. 13 with an LOD score of 4.6 and an R (2) of 0.115. Three gene-based polymorphic molecular markers (Salt-20, Salt14056 and Salt11655) on Chr.03 showed a strong predictive association with phenotypic salt tolerance in the present mapping population. These molecular markers will be useful for marker-assisted selection to improve salt tolerance in soybean.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 26 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 9 35%
Student > Doctoral Student 3 12%
Student > Ph. D. Student 3 12%
Professor 1 4%
Student > Master 1 4%
Other 1 4%
Unknown 8 31%
Readers by discipline Count As %
Agricultural and Biological Sciences 13 50%
Biochemistry, Genetics and Molecular Biology 3 12%
Medicine and Dentistry 1 4%
Engineering 1 4%
Unknown 8 31%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 14 July 2018.
All research outputs
#6,533,772
of 23,794,258 outputs
Outputs from Theoretical and Applied Genetics
#1,154
of 3,565 outputs
Outputs of similar age
#125,187
of 441,847 outputs
Outputs of similar age from Theoretical and Applied Genetics
#25
of 50 outputs
Altmetric has tracked 23,794,258 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 3,565 research outputs from this source. They receive a mean Attention Score of 4.9. This one has gotten more attention than average, scoring higher than 67% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 441,847 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 71% of its contemporaries.
We're also able to compare this research output to 50 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 50% of its contemporaries.