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Dietary Fructose and Hypertension

Overview of attention for article published in Current Hypertension Reports, October 2010
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Title
Dietary Fructose and Hypertension
Published in
Current Hypertension Reports, October 2010
DOI 10.1007/s11906-010-0163-x
Pubmed ID
Authors

Magdalena Madero, Santos E. Perez-Pozo, Diana Jalal, Richard J. Johnson, Laura G. Sánchez-Lozada

Abstract

The association between fructose and increased blood pressure is still incompletely defined, because experimental studies have produced dissimilar conclusions. Amplified vasopressor responses to minimal stimuli and differing responses to fructose in peripheral versus central sites may explain the controversy. Fructose induces systemic hypertension through several mechanisms mainly associated with deleterious effects on target organs (kidney, endothelium, heart) exerted by the byproducts of its metabolism, such as uric acid. The kidney is particularly sensitive to the effects of fructose because high loads of this sugar reach renal tissue. In addition, fructose increases reabsorption of salt and water in the small intestine and kidney; thus the combination of salt and fructose has a synergistic effect in the development of hypertension. Clinical and epidemiologic studies have also linked fructose consumption with hypertension. Further studies are warranted in order to understand the role of fructose in the development of hypertension.

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 101 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 2 2%
Indonesia 1 <1%
Australia 1 <1%
France 1 <1%
Canada 1 <1%
Croatia 1 <1%
Unknown 94 93%

Demographic breakdown

Readers by professional status Count As %
Researcher 15 15%
Student > Bachelor 13 13%
Student > Master 12 12%
Other 9 9%
Student > Ph. D. Student 8 8%
Other 24 24%
Unknown 20 20%
Readers by discipline Count As %
Medicine and Dentistry 33 33%
Agricultural and Biological Sciences 20 20%
Biochemistry, Genetics and Molecular Biology 11 11%
Pharmacology, Toxicology and Pharmaceutical Science 5 5%
Nursing and Health Professions 2 2%
Other 9 9%
Unknown 21 21%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 December 2014.
All research outputs
#15,313,289
of 22,775,504 outputs
Outputs from Current Hypertension Reports
#458
of 732 outputs
Outputs of similar age
#79,505
of 99,278 outputs
Outputs of similar age from Current Hypertension Reports
#9
of 10 outputs
Altmetric has tracked 22,775,504 research outputs across all sources so far. This one is in the 22nd percentile – i.e., 22% of other outputs scored the same or lower than it.
So far Altmetric has tracked 732 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 7.6. This one is in the 28th percentile – i.e., 28% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 99,278 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 11th percentile – i.e., 11% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one.