↓ Skip to main content

Mapping the carriage of flaA-restriction fragment length polymorphism Campylobacter genotypes on poultry carcasses through the processing chain and comparison to clinical isolates

Overview of attention for article published in Food Microbiology, December 2014
Altmetric Badge

Mentioned by

twitter
1 X user

Citations

dimensions_citation
9 Dimensions

Readers on

mendeley
24 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Mapping the carriage of flaA-restriction fragment length polymorphism Campylobacter genotypes on poultry carcasses through the processing chain and comparison to clinical isolates
Published in
Food Microbiology, December 2014
DOI 10.1016/j.fm.2014.12.009
Pubmed ID
Authors

Lesley L. Duffy, Patrick J. Blackall, Rowland N. Cobbold, Narelle Fegan

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 24 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
India 1 4%
Unknown 23 96%

Demographic breakdown

Readers by professional status Count As %
Student > Doctoral Student 4 17%
Student > Master 4 17%
Lecturer 3 13%
Student > Ph. D. Student 2 8%
Professor 2 8%
Other 3 13%
Unknown 6 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 38%
Veterinary Science and Veterinary Medicine 4 17%
Biochemistry, Genetics and Molecular Biology 3 13%
Engineering 1 4%
Unknown 7 29%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 January 2015.
All research outputs
#20,656,161
of 25,373,627 outputs
Outputs from Food Microbiology
#1,405
of 1,852 outputs
Outputs of similar age
#266,670
of 359,537 outputs
Outputs of similar age from Food Microbiology
#23
of 34 outputs
Altmetric has tracked 25,373,627 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,852 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.3. This one is in the 14th percentile – i.e., 14% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 359,537 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 34 others from the same source and published within six weeks on either side of this one. This one is in the 20th percentile – i.e., 20% of its contemporaries scored the same or lower than it.