| Title |
Men with prostate cancer make positive dietary changes following diagnosis and treatment
|
|---|---|
| Published in |
Cancer Causes & Control, March 2013
|
| DOI | 10.1007/s10552-013-0189-x |
| Pubmed ID | |
| Authors |
Kerry N. L. Avery, Jenny L. Donovan, Rebecca Gilbert, Michael Davis, Pauline Emmett, Liz Down, Steven Oliver, David E. Neal, Freddie C. Hamdy, J. Athene Lane |
| Abstract |
Few studies have measured dietary changes made among men diagnosed with prostate cancer (PC) without formal dietary interventions, yet they may offer insight into the needs of PC survivors. This study examined dietary changes in men before and after treatment for PC within the prostate testing for cancer and treatment randomized trial. |
Mendeley readers
The data shown below were compiled from readership statistics for 132 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 2 | 2% |
| Japan | 1 | <1% |
| Unknown | 129 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Other | 17 | 13% |
| Unspecified | 16 | 12% |
| Student > Ph. D. Student | 14 | 11% |
| Researcher | 13 | 10% |
| Professor | 12 | 9% |
| Other | 37 | 28% |
| Unknown | 23 | 17% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 26 | 20% |
| Unspecified | 16 | 12% |
| Computer Science | 12 | 9% |
| Nursing and Health Professions | 11 | 8% |
| Agricultural and Biological Sciences | 11 | 8% |
| Other | 30 | 23% |
| Unknown | 26 | 20% |