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Mendeley readers
| Title |
Technology of Breadmaking
|
|---|---|
| Published by |
Springer US, January 2007
|
| DOI | 10.1007/0-387-38565-7 |
| ISBNs |
978-0-387-38563-1, 978-0-387-38565-5
|
| Authors |
Stanley P. Cauvain, Linda S. Young, Cauvain, Stanley P., Young, Linda S. |
Mendeley readers
The data shown below were compiled from readership statistics for 72 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 72 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 18 | 25% |
| Student > Master | 14 | 19% |
| Student > Postgraduate | 4 | 6% |
| Student > Ph. D. Student | 4 | 6% |
| Other | 2 | 3% |
| Other | 10 | 14% |
| Unknown | 20 | 28% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 20 | 28% |
| Engineering | 9 | 13% |
| Social Sciences | 3 | 4% |
| Environmental Science | 3 | 4% |
| Chemical Engineering | 2 | 3% |
| Other | 11 | 15% |
| Unknown | 24 | 33% |