| Title |
Trans-fatty acids, dangerous bonds for health? A background review paper of their use, consumption, health implications and regulation in France
|
|---|---|
| Published in |
European Journal of Nutrition, December 2012
|
| DOI | 10.1007/s00394-012-0484-4 |
| Pubmed ID | |
| Authors |
Farid Menaa, Abder Menaa, Bouzid Menaa, Jacques Tréton |
| Abstract |
Trans-fatty acids (TFAs) can be produced either from bio-hydrogenation in the rumen of ruminants or by industrial hydrogenation. While most of TFAs' effects from ruminants are poorly established, there is increasing evidence that high content of industrial TFAs may cause deleterious effects on human health and life span. |
Mendeley readers
The data shown below were compiled from readership statistics for 93 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 93 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 17 | 18% |
| Researcher | 14 | 15% |
| Student > Bachelor | 11 | 12% |
| Student > Ph. D. Student | 10 | 11% |
| Student > Postgraduate | 6 | 6% |
| Other | 20 | 22% |
| Unknown | 15 | 16% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 23 | 25% |
| Agricultural and Biological Sciences | 21 | 23% |
| Nursing and Health Professions | 7 | 8% |
| Biochemistry, Genetics and Molecular Biology | 5 | 5% |
| Environmental Science | 4 | 4% |
| Other | 17 | 18% |
| Unknown | 16 | 17% |
Attention Score in Context
This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 23 December 2022.
All research outputs
#7,692,405
of 23,402,852 outputs
Outputs from European Journal of Nutrition
#1,285
of 2,441 outputs
Outputs of similar age
#85,497
of 284,048 outputs
Outputs of similar age from European Journal of Nutrition
#12
of 22 outputs
Altmetric has tracked 23,402,852 research outputs across all sources so far. This one is in the 44th percentile – i.e., 44% of other outputs scored the same or lower than it.
So far Altmetric has tracked 2,441 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.9. This one is in the 41st percentile – i.e., 41% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 284,048 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 45th percentile – i.e., 45% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 22 others from the same source and published within six weeks on either side of this one. This one is in the 45th percentile – i.e., 45% of its contemporaries scored the same or lower than it.