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Relevanz von Nahrungsmittelallergien und -intoleranzreaktionen als Ursachen von Urtikaria

Overview of attention for article published in Die Dermatologie, January 2003
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3 Wikipedia pages

Citations

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11 Mendeley
Title
Relevanz von Nahrungsmittelallergien und -intoleranzreaktionen als Ursachen von Urtikaria
Published in
Die Dermatologie, January 2003
DOI 10.1007/s00105-002-0481-2
Pubmed ID
Authors

M. Maurer, A. Hanau, M. Metz, M. Magerl, P. Staubach

Abstract

Adverse reactions to food can be identified as underlying causes in various urticarial diseases. Genuine IgE-dependent allergic reactions to food are known to play a role in acute urticaria (especially in young children), in some cases of exercise-induced urticaria, and in contact urticaria. Intolerance reactions to certain foods (pseudoallergens) are recognized causes of chronic urticaria. A thorough and detailed history, keeping a urticaria diary, quantification of specific serum IgE, and skin tests as well as elimination and provocation tests can help to identify food allergy or intolerance as causes of urticaria. In urticaria patients diagnosed with food allergy or intolerance, appropriate diets will usually result in the complete remission of disease.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 11 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 4 36%
Other 2 18%
Student > Ph. D. Student 1 9%
Researcher 1 9%
Professor > Associate Professor 1 9%
Other 1 9%
Unknown 1 9%
Readers by discipline Count As %
Medicine and Dentistry 3 27%
Business, Management and Accounting 1 9%
Immunology and Microbiology 1 9%
Agricultural and Biological Sciences 1 9%
Sports and Recreations 1 9%
Other 1 9%
Unknown 3 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 April 2019.
All research outputs
#8,534,976
of 25,373,627 outputs
Outputs from Die Dermatologie
#127
of 689 outputs
Outputs of similar age
#35,730
of 144,780 outputs
Outputs of similar age from Die Dermatologie
#3
of 6 outputs
Altmetric has tracked 25,373,627 research outputs across all sources so far. This one is in the 43rd percentile – i.e., 43% of other outputs scored the same or lower than it.
So far Altmetric has tracked 689 research outputs from this source. They receive a mean Attention Score of 3.4. This one has gotten more attention than average, scoring higher than 50% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 144,780 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 15th percentile – i.e., 15% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 6 others from the same source and published within six weeks on either side of this one. This one has scored higher than 3 of them.