| Title |
Developing Healthy Food Preferences in Preschool Children Through Taste Exposure, Sensory Learning, and Nutrition Education
|
|---|---|
| Published in |
Current Obesity Reports, February 2018
|
| DOI | 10.1007/s13679-018-0297-8 |
| Pubmed ID | |
| Authors |
Chandani Nekitsing, Marion M. Hetherington, Pam Blundell-Birtill |
X Demographics
The data shown below were collected from the profiles of 19 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 3 | 16% |
| United Kingdom | 2 | 11% |
| Philippines | 1 | 5% |
| Australia | 1 | 5% |
| Canada | 1 | 5% |
| Chile | 1 | 5% |
| Germany | 1 | 5% |
| Unknown | 9 | 47% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 10 | 53% |
| Practitioners (doctors, other healthcare professionals) | 7 | 37% |
| Scientists | 2 | 11% |
Mendeley readers
The data shown below were compiled from readership statistics for 349 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 349 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 66 | 19% |
| Student > Master | 45 | 13% |
| Student > Ph. D. Student | 27 | 8% |
| Researcher | 22 | 6% |
| Student > Doctoral Student | 13 | 4% |
| Other | 51 | 15% |
| Unknown | 125 | 36% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 70 | 20% |
| Medicine and Dentistry | 50 | 14% |
| Agricultural and Biological Sciences | 18 | 5% |
| Social Sciences | 16 | 5% |
| Psychology | 13 | 4% |
| Other | 43 | 12% |
| Unknown | 139 | 40% |
Attention Score in Context
This research output has an Altmetric Attention Score of 84. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 December 2023.
All research outputs
#516,826
of 26,017,215 outputs
Outputs from Current Obesity Reports
#43
of 428 outputs
Outputs of similar age
#12,764
of 461,713 outputs
Outputs of similar age from Current Obesity Reports
#3
of 9 outputs
Altmetric has tracked 26,017,215 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 428 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.2. This one has done well, scoring higher than 89% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 461,713 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 9 others from the same source and published within six weeks on either side of this one. This one has scored higher than 6 of them.