| Title |
Macronutrient composition and food groups associated with gestational weight gain: the GUSTO study
|
|---|---|
| Published in |
European Journal of Nutrition, February 2018
|
| DOI | 10.1007/s00394-018-1623-3 |
| Pubmed ID | |
| Authors |
Jun S. Lai, Shu E. Soh, See Ling Loy, Marjorelee Colega, Michael S. Kramer, Jerry K. Y. Chan, Thiam Chye Tan, Lynnette P. C. Shek, Fabian K. P. Yap, Kok Hian Tan, Keith M. Godfrey, Yap Seng Chong, Mary F. F. Chong |
X Demographics
The data shown below were collected from the profiles of 13 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 4 | 31% |
| Australia | 2 | 15% |
| Ireland | 1 | 8% |
| Unknown | 6 | 46% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Scientists | 7 | 54% |
| Members of the public | 4 | 31% |
| Practitioners (doctors, other healthcare professionals) | 2 | 15% |
Mendeley readers
The data shown below were compiled from readership statistics for 75 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 75 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 12 | 16% |
| Researcher | 8 | 11% |
| Student > Master | 6 | 8% |
| Student > Ph. D. Student | 6 | 8% |
| Student > Doctoral Student | 5 | 7% |
| Other | 8 | 11% |
| Unknown | 30 | 40% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 14 | 19% |
| Medicine and Dentistry | 10 | 13% |
| Agricultural and Biological Sciences | 3 | 4% |
| Sports and Recreations | 3 | 4% |
| Psychology | 3 | 4% |
| Other | 11 | 15% |
| Unknown | 31 | 41% |
Attention Score in Context
This research output has an Altmetric Attention Score of 8. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 14 August 2019.
All research outputs
#4,772,552
of 25,837,817 outputs
Outputs from European Journal of Nutrition
#974
of 2,715 outputs
Outputs of similar age
#99,355
of 459,911 outputs
Outputs of similar age from European Journal of Nutrition
#29
of 67 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done well and is in the 81st percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,715 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.6. This one has gotten more attention than average, scoring higher than 63% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 459,911 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 77% of its contemporaries.
We're also able to compare this research output to 67 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 56% of its contemporaries.