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A Bitter Aftertaste: Unintended Effects of Artificial Sweeteners on the Gut Microbiome

Overview of attention for article published in Cell Metabolism (Science Direct), November 2014
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • Good Attention Score compared to outputs of the same age and source (67th percentile)

Mentioned by

news
1 news outlet
blogs
1 blog
twitter
20 X users
facebook
3 Facebook pages
video
7 YouTube creators

Citations

dimensions_citation
23 Dimensions

Readers on

mendeley
186 Mendeley
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Title
A Bitter Aftertaste: Unintended Effects of Artificial Sweeteners on the Gut Microbiome
Published in
Cell Metabolism (Science Direct), November 2014
DOI 10.1016/j.cmet.2014.10.012
Pubmed ID
Authors

Nicholas A. Bokulich, Martin J. Blaser

Abstract

Intestinal microbial communities regulate a range of host physiological functions, from energy harvest and glucose homeostasis to immune development and regulation. Suez et al. (2014) recently demonstrated that artificial sweeteners alter gut microbial communities, leading to glucose intolerance in both mice and humans.

X Demographics

X Demographics

The data shown below were collected from the profiles of 20 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 186 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United Kingdom 2 1%
United States 1 <1%
France 1 <1%
Brazil 1 <1%
Unknown 181 97%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 34 18%
Student > Master 27 15%
Researcher 25 13%
Student > Ph. D. Student 20 11%
Other 10 5%
Other 25 13%
Unknown 45 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 38 20%
Medicine and Dentistry 24 13%
Biochemistry, Genetics and Molecular Biology 23 12%
Nursing and Health Professions 11 6%
Chemistry 7 4%
Other 25 13%
Unknown 58 31%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 28. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 January 2024.
All research outputs
#1,387,683
of 25,374,917 outputs
Outputs from Cell Metabolism (Science Direct)
#1,188
of 3,170 outputs
Outputs of similar age
#15,951
of 275,907 outputs
Outputs of similar age from Cell Metabolism (Science Direct)
#16
of 49 outputs
Altmetric has tracked 25,374,917 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 94th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 3,170 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 74.0. This one has gotten more attention than average, scoring higher than 62% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 275,907 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 49 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 67% of its contemporaries.