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Mendeley readers
Title |
Anhydrobiotics: The challenges of drying probiotic cultures
|
---|---|
Published in |
Food Chemistry, February 2008
|
DOI | 10.1016/j.foodchem.2007.04.076 |
Authors |
X.C. Meng, C. Stanton, G.F. Fitzgerald, C. Daly, R.P. Ross |
Mendeley readers
The data shown below were compiled from readership statistics for 276 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 2 | <1% |
France | 2 | <1% |
Colombia | 1 | <1% |
Netherlands | 1 | <1% |
Italy | 1 | <1% |
Switzerland | 1 | <1% |
United Kingdom | 1 | <1% |
India | 1 | <1% |
Russia | 1 | <1% |
Other | 1 | <1% |
Unknown | 264 | 96% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 55 | 20% |
Student > Ph. D. Student | 48 | 17% |
Researcher | 30 | 11% |
Student > Bachelor | 29 | 11% |
Student > Doctoral Student | 19 | 7% |
Other | 46 | 17% |
Unknown | 49 | 18% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 106 | 38% |
Engineering | 24 | 9% |
Biochemistry, Genetics and Molecular Biology | 19 | 7% |
Chemistry | 13 | 5% |
Immunology and Microbiology | 12 | 4% |
Other | 42 | 15% |
Unknown | 60 | 22% |