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Stevioside and Stevia-sweetener in food: application, stability and interaction with food ingredients

Overview of attention for article published in Journal of Consumer Protection and Food Safety, February 2010
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#39 of 149)
  • Good Attention Score compared to outputs of the same age (78th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

Mentioned by

patent
4 patents

Citations

dimensions_citation
85 Dimensions

Readers on

mendeley
165 Mendeley
Title
Stevioside and Stevia-sweetener in food: application, stability and interaction with food ingredients
Published in
Journal of Consumer Protection and Food Safety, February 2010
DOI 10.1007/s00003-010-0557-3
Authors

Gerhard Kroyer

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 165 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Colombia 1 <1%
Austria 1 <1%
India 1 <1%
Singapore 1 <1%
Mexico 1 <1%
Unknown 160 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 33 20%
Student > Bachelor 31 19%
Student > Ph. D. Student 18 11%
Student > Doctoral Student 12 7%
Researcher 12 7%
Other 15 9%
Unknown 44 27%
Readers by discipline Count As %
Agricultural and Biological Sciences 40 24%
Chemistry 21 13%
Engineering 15 9%
Biochemistry, Genetics and Molecular Biology 10 6%
Pharmacology, Toxicology and Pharmaceutical Science 6 4%
Other 21 13%
Unknown 52 32%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 March 2024.
All research outputs
#5,091,060
of 24,129,125 outputs
Outputs from Journal of Consumer Protection and Food Safety
#39
of 149 outputs
Outputs of similar age
#29,397
of 172,809 outputs
Outputs of similar age from Journal of Consumer Protection and Food Safety
#1
of 5 outputs
Altmetric has tracked 24,129,125 research outputs across all sources so far. Compared to these this one has done well and is in the 75th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 149 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.9. This one has gotten more attention than average, scoring higher than 71% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 172,809 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 78% of its contemporaries.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them