| Title |
Polyphenols susceptible to migrate from cork stoppers to wine
|
|---|---|
| Published in |
European Food Research and Technology, July 2001
|
| DOI | 10.1007/s002170100327 |
| Authors |
S. Varea, M. García-Vallejo, E. Cadahía, Fernández B. de Simón |
Mendeley readers
The data shown below were compiled from readership statistics for 53 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Spain | 1 | 2% |
| Unknown | 52 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 17 | 32% |
| Researcher | 7 | 13% |
| Student > Bachelor | 4 | 8% |
| Professor > Associate Professor | 4 | 8% |
| Student > Ph. D. Student | 4 | 8% |
| Other | 6 | 11% |
| Unknown | 11 | 21% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 36% |
| Chemistry | 11 | 21% |
| Environmental Science | 2 | 4% |
| Engineering | 2 | 4% |
| Business, Management and Accounting | 1 | 2% |
| Other | 2 | 4% |
| Unknown | 16 | 30% |