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Balancing Development and Sustainability in Tourism Destinations

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Cover of 'Balancing Development and Sustainability in Tourism Destinations'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: Balancing Sustainability and Development in Tropical Tourist Destinations
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    Chapter 2 Ecotourism and Biopiracy: A Legal Perspective on the Sustainability of Tourism Destination in Malaysia
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    Chapter 3 The Influence of Eco-friendly Attitudes on Tourists’ Intention Toward Green Hotels
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    Chapter 4 Reconnecting the Past Through Oral History: An Effort in Preserving Malaysians’ Intangible Cultural Heritage
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    Chapter 5 Revitalizing Tourism in the Heritage Land of Toraja: Planning as a Process
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    Chapter 6 A Local Sense of Place for Cultural Sustainability: Reconstruction of Place Identity in Kuta, Bali
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    Chapter 7 Perceptions of Impacts and Development in a Cultural Tourism Hub: Ubud, Bali
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    Chapter 8 Developing Halal Tourist Destination: Investigating Lombok’s Potentials from Destination Marketing Perspective
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    Chapter 9 Exploring the Rationales of Souvenir Purchase Behaviour and Roles of Behavioural Belief and Perceived Authenticity Among International Tourists in Malaysia
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    Chapter 10 Bidayuh Community of Malaysia: Presenting Culture and Nature as a Package for Sustainable Development of Indigenous Tourism
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    Chapter 11 Movie Touring: The Influence of Film on Viewers’ Travel Intention
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    Chapter 12 Celebrity Chefs and the Enhancement of Culinary Tourism Experiences in Singapore
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    Chapter 13 Food Representation and Media: Experiencing Culinary Tourism Through Foodgasm and Foodporn
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    Chapter 14 Leisure Activities and Leisure Skills of Urban Residents in Hangzhou, China
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    Chapter 15 Attitudes, Lifestyle and Social Benefits of Local Communities Towards Islamic Tourism Development in Malaysia
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    Chapter 16 Do Age and Gender Influence Motivation and Satisfaction Among Special Event Volunteers?
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    Chapter 17 Community Social Capital in the Ecotourism Development of Gunung Padang Site, Cianjur, West Java
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    Chapter 18 The Contributions of Enclave Tourism to Community Wellbeing in Mauritius: Host Community Perspective
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    Chapter 19 An Exploratory Study on the Internal Impacts of Hotel CSR Activities in Bali
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    Chapter 20 An Exploratory Study of Tourists Photo Taking Behavior at Nglanggeran Ancient Volcano, Gunungkidul, Indonesia
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    Chapter 21 Exploring the Public Participation Practices in Planning for Sustainable Tourism in Malaysia
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    Chapter 22 Land and Tourism in Post-war Sri Lanka: A Critique on the Political Negligence in Tourism
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    Chapter 23 Implementation of a Cluster-Based Model for Waterfront Urban Tourism Development in Manado, Indonesia
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    Chapter 24 Sharia Tourism Development Strategy for West Nusa Tenggara, Indonesia
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    Chapter 25 Preliminary Study on the Cashless Payment as an Experience-Based Marketing Vehicle in Tourism Destination
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    Chapter 26 Monitoring Growths and Product Quality of Local Souvenirs to Enhance Tourist Destination Image of North Sulawesi, Indonesia
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    Chapter 27 Tourism Supply Chain Perspectives on Border Shopping Development at Padang Besar, Malaysia
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    Chapter 28 Tour Operators Contribution Towards Sustainable Tourism: A Review from the Literature
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    Chapter 29 Derawan Islands as a Domestic Destination: Insights of Young Indonesians Living in Singapore
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    Chapter 30 Responses of Social Media Users to Professional and Tourist Photographs
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    Chapter 31 Tweeting and Retweeting Tourism and Airline Service Attributes
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    Chapter 32 Spatial Relationship of Tourist Distribution in Turkey
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    Chapter 33 Spatial Distribution of Occupancy Rate in the Hospitality Sector in Turkey According to International and Domestic Tourist Arrivals
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    Chapter 34 The Influence of Tourism Core Resources on Travel and the Tourism Competitiveness Index and Tourism Performance
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    Chapter 35 An Analysis of Travel and Tourism Competitiveness Versus Socio-Political Conditions at the National Level: An Indonesian Case Study
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    Chapter 36 Marketing Sustainable Beach Holidays: A Tropical Agenda
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Title
Balancing Development and Sustainability in Tourism Destinations
Published by
Springer Singapore, September 2016
DOI 10.1007/978-981-10-1718-6
ISBNs
978-9-81-101716-2, 978-9-81-101718-6
Editors

Saufi, Akhmad, Andilolo, Imanuella R., Othman, Norain, Lew, Alan A.

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 141 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Malaysia 1 <1%
Portugal 1 <1%
Unknown 139 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 20 14%
Student > Master 19 13%
Lecturer 16 11%
Student > Bachelor 15 11%
Researcher 8 6%
Other 17 12%
Unknown 46 33%
Readers by discipline Count As %
Social Sciences 29 21%
Business, Management and Accounting 25 18%
Economics, Econometrics and Finance 10 7%
Arts and Humanities 7 5%
Computer Science 6 4%
Other 15 11%
Unknown 49 35%