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The Significance and Regulation of Soil Biodiversity

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Cover of 'The Significance and Regulation of Soil Biodiversity'

Table of Contents

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    Book Overview
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    Chapter 1 A Hierarchical approach to evaluating the significance of soil biodiversity to biogeochemical cycling
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    Chapter 2 Mutualism and biodiversity in soils
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    Chapter 3 The detritus food-web and the diversity of soil fauna as indicators of disturbance regimes in agro-ecosystems
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    Chapter 4 Patterns and regulation of mycorrhizal plant and fungal diversity
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    Chapter 5 Thoughts on the processes that maintain local species diversity of ectomycorrhizal fungi
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    Chapter 6 Soil microbial diversity and the sustainability of agricultural soils
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    Chapter 7 The functional significance of the microbial biomass in organic and conventionally managed soils
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    Chapter 8 Fatty acid methyl ester (FAME) profiles as measures of soil microbial community structure
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    Chapter 9 Discrimination of microbial diversity by fatty acid profiles of phospholipids and lipopolysaccharides in differently cultivated soils
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    Chapter 10 Effects of previous intensive agricultural management on microorganisms and the biodiversity of soil fauna
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    Chapter 11 Divergence of mycorrhizal fungal communities in crop production systems
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    Chapter 12 Biodiversity and species redundancy among litter decomposers
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    Chapter 13 The role of glutamine synthetase in regulation of nitrogen metabolism within the soil microbial community
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    Chapter 14 Facultatively anaerobic cellulolytic fungi from soil
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    Chapter 15 Decomposition and nitrogen release from leaves of three hardwood species grown under elevated O 3 and/or CO 2
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    Chapter 16 Interpreting soil ciliate biodiversity
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    Chapter 17 Measures of nematode community structure and sources of variability among and within agricultural fields
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    Chapter 18 Analysis of nematode trophic structure in agroecosystems: Functional groups versus high resolution taxonomy
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    Chapter 19 Relationships among microarthropods, fungi, and their environment
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    Chapter 20 The spatial heterogeneity of soil invertebrates and edaphic properties in an old growth forest stand in western Oregon
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    Chapter 21 Population dynamics and functional roles of Enchytraeidae (Oligochaeta) in hardwood forest and agricultural ecosystems
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    Chapter 22 How do earthworms affect microfloral and faunal community diversity?
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    Chapter 23 Earthworm community structure and diversity in experimental agricultural watersheds in Northeastern Ohio
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    Chapter 24 Earthworm population size and composition, and microbial biomass: Effect — of pastoral and arable management in Canterbury, New Zealand
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    Chapter 25 Leaf litter decomposition and microarthropod abundance along an altitudinal gradient
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Title
The Significance and Regulation of Soil Biodiversity
Published by
Springer Netherlands, December 2012
DOI 10.1007/978-94-011-0479-1
ISBNs
978-9-40-104214-7, 978-9-40-110479-1
Editors

Collins, H. P., Robertson, G. P., Klug, M. J.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 23 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 2 9%
Colombia 1 4%
France 1 4%
Chile 1 4%
Australia 1 4%
United States 1 4%
Unknown 16 70%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 7 30%
Student > Master 7 30%
Student > Bachelor 6 26%
Researcher 6 26%
Student > Doctoral Student 2 9%
Other 7 30%
Readers by discipline Count As %
Agricultural and Biological Sciences 19 83%
Environmental Science 12 52%
Earth and Planetary Sciences 2 9%
Pharmacology, Toxicology and Pharmaceutical Science 1 4%