Title |
Biotechnology of morel mushrooms: successful fruiting body formation and development in a soilless system
|
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Published in |
Biotechnology Techniques, June 2010
|
DOI | 10.1007/s10529-010-0328-3 |
Pubmed ID | |
Authors |
Segula Masaphy |
Abstract |
Morchella spp. ascocarps (morels) are some of the world's most sought-after mushrooms. Successful cultivation of morels is still a rare and difficult task despite over 100 years of effort. Here we provide the first report of successful Morchella rufobrunnea fruiting body initiation and development in laboratory-scale experiments. Mushroom initials appeared 2 to 4 weeks after first watering of pre-grown sclerotia incubated at 16 to 22°C and 90% humidity. Mature fruiting bodies reached 7 to 15 cm in length and were obtained after the five morphological developmental stages of this Morchella species: sclerotium formation, scelerotium germination, asexual spore formation, formation of initial knots and development of the fruiting body. |
X Demographics
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Unknown | 3 | 100% |
Demographic breakdown
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Members of the public | 3 | 100% |
Mendeley readers
Geographical breakdown
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Canada | 1 | 2% |
Unknown | 60 | 98% |
Demographic breakdown
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Student > Bachelor | 12 | 20% |
Researcher | 11 | 18% |
Student > Ph. D. Student | 8 | 13% |
Student > Master | 5 | 8% |
Other | 2 | 3% |
Other | 3 | 5% |
Unknown | 20 | 33% |
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Agricultural and Biological Sciences | 33 | 54% |
Biochemistry, Genetics and Molecular Biology | 5 | 8% |
Chemical Engineering | 1 | 2% |
Immunology and Microbiology | 1 | 2% |
Earth and Planetary Sciences | 1 | 2% |
Other | 0 | 0% |
Unknown | 20 | 33% |