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Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages

Overview of attention for article published in Diabetologia, May 2015
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (94th percentile)

Mentioned by

news
10 news outlets
blogs
2 blogs
policy
1 policy source
twitter
41 X users
facebook
7 Facebook pages
googleplus
1 Google+ user
video
2 YouTube creators

Citations

dimensions_citation
128 Dimensions

Readers on

mendeley
253 Mendeley
Title
Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages
Published in
Diabetologia, May 2015
DOI 10.1007/s00125-015-3572-1
Pubmed ID
Authors

Laura O’Connor, Fumiaki Imamura, Marleen A. H. Lentjes, Kay-Tee Khaw, Nicholas J. Wareham, Nita G. Forouhi

Abstract

This study aimed to evaluate the association of types of sugar-sweetened beverages (SSB) (soft drinks, sweetened-milk beverages, sweetened tea/coffee), artificially sweetened beverages (ASB) and fruit juice with incident type 2 diabetes and determine the effects of substituting non-SSB for SSB and the population-attributable fraction of type 2 diabetes due to total sweet beverages. Beverage consumption of 25,639 UK-resident adults without diabetes at baseline (1993-1997) in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk study was assessed using 7-day food diaries. During 10.8 years of follow-up 847 incident type 2 diabetes cases were verified. In adjusted Cox regression analyses there were positive associations (HR [95% CI] per serving/day]) for soft drinks 1.21 (1.05, 1.39), sweetened-milk beverages 1.22 (1.05, 1.43) and ASB 1.22 (1.11, 1.33), but not for sweetened tea/coffee 0.98 (0.94, 1.02) or fruit juice 1.01 (0.88, 1.15). Further adjustment for adiposity attenuated the association of ASB, HR 1.06 (0.93, 1.20). There was a positive dose-response relationship with total sweet beverages: HR per 5% energy 1.18 (1.11, 1.26). Substituting ASB for any SSB did not reduce the incidence in analyses accounting for energy intake and adiposity. Substituting one serving/day of water or unsweetened tea/coffee for soft drinks and for sweetened-milk beverages reduced the incidence by 14%-25%. If sweet beverage consumers reduced intake to below 2% energy, 15% of incident diabetes might be prevented. The consumption of soft drinks, sweetened-milk beverages and energy from total sweet beverages was associated with higher type 2 diabetes risk independently of adiposity. Water or unsweetened tea/coffee appear to be suitable alternatives to SSB for diabetes prevention. These findings support the implementation of population-based interventions to reduce SSB consumption and increase the consumption of suitable alternatives.

X Demographics

X Demographics

The data shown below were collected from the profiles of 41 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 253 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 2 <1%
Germany 1 <1%
United Kingdom 1 <1%
Spain 1 <1%
Japan 1 <1%
Unknown 247 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 45 18%
Student > Bachelor 43 17%
Student > Ph. D. Student 36 14%
Researcher 28 11%
Student > Postgraduate 14 6%
Other 37 15%
Unknown 50 20%
Readers by discipline Count As %
Medicine and Dentistry 84 33%
Nursing and Health Professions 25 10%
Agricultural and Biological Sciences 23 9%
Biochemistry, Genetics and Molecular Biology 15 6%
Social Sciences 10 4%
Other 33 13%
Unknown 63 25%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 136. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 August 2022.
All research outputs
#309,380
of 25,837,817 outputs
Outputs from Diabetologia
#179
of 5,411 outputs
Outputs of similar age
#3,249
of 281,039 outputs
Outputs of similar age from Diabetologia
#4
of 74 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 5,411 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 24.7. This one has done particularly well, scoring higher than 96% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 281,039 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 74 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 94% of its contemporaries.