| Title |
Isolation and Identification of γ-Aminobutyric acid (GABA)-producing lactic acid bacteria from Kimchi
|
|---|---|
| Published in |
Applied Biological Chemistry, December 2012
|
| DOI | 10.1007/s13765-012-2174-6 |
| Authors |
Min-Ju Kim, Keun-Sung Kim |
Mendeley readers
The data shown below were compiled from readership statistics for 71 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 71 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 10 | 14% |
| Student > Bachelor | 8 | 11% |
| Student > Master | 7 | 10% |
| Student > Postgraduate | 4 | 6% |
| Professor > Associate Professor | 4 | 6% |
| Other | 8 | 11% |
| Unknown | 30 | 42% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 27% |
| Chemistry | 4 | 6% |
| Biochemistry, Genetics and Molecular Biology | 4 | 6% |
| Immunology and Microbiology | 2 | 3% |
| Nursing and Health Professions | 1 | 1% |
| Other | 6 | 8% |
| Unknown | 35 | 49% |