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Plants and People in the African Past

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Cover of 'Plants and People in the African Past'

Table of Contents

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    Book Overview
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    Chapter 1 Plants and People in the African Past: Themes and Objectives of Archaeobotany
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    Chapter 2 Archaeobotanical Study at the Early Dynastic Cemetery in Helwan (3100–2600 BC), Egypt: Plant Diversity at Early Dynastic Memphis
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    Chapter 3 Study of Plant Remains from the Embalming Cache KV63 at Luxor, Egypt
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    Chapter 4 Farming and Trade in Amheida/ Trimithis (Dakhla Oasis, Egypt): New Insights from Archaeobotanical Analysis
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    Chapter 5 Archaeobotanical Studies from Hierakonpolis: Evidence for Food Processing During the Predynastic Period in Egypt
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    Chapter 6 Grapes, Raisins and Wine? Archaeobotanical Finds from an Egyptian Monastery
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    Chapter 7 The Role of Morphometry to Delineate Changes in the Spikelet Shape of Wild Cereals: The Case Study of Takarkori (Holocene, Central Sahara, SW Libya)
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    Chapter 8 The Holocene Flora and Vegetation of Ti-n Hanakaten (Tassili n’Ajjer, Algerian Sahara)
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    Chapter 9 The Use of Wild Plants in the Palaeolithic and Neolithic of Northwestern Africa: Preliminary Results from the PALEOPLANT Project
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    Chapter 10 The Translocation of Useful Trees in African Prehistory
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    Chapter 11 Middle Holocene Environmental Change at Mtwapa Creek, Kenya: Distinguishing Human Activity from Regional Ecological Processes
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    Chapter 12 Multiscalar Perspectives on Holocene Climatic and Environmental Changes in the Sahara and Nile Corridor, with Special Consideration of Archaeological Sites on Sai Island, Sudan
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    Chapter 13 Archaeological Deposit in Motako, Southwest Nigeria, Investigated by Pollen Analysis
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    Chapter 14 Pits at Pangwari: Charcoal Taphonomy at a Multi-phased Nok Site, Central Nigeria
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    Chapter 15 Mapping Global Agricultural History: A Map and Gazetteer for Sub-Saharan Africa, c. 1800 AD
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    Chapter 16 Agriculture and Wild Plant Use in the Middle Senegal River Valley, c. 800 BC—1000 AD
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    Chapter 17 The Archaeobotany of the Later Stone Age (LSA) in Nigeria: A Review
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    Chapter 18 Cottoning on to Cotton ( Gossypium spp.) in Arabia and Africa During Antiquity
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    Chapter 19 Sorghum Domestication and Diversification: A Current Archaeobotanical Perspective
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    Chapter 20 A Pre-Aksumite Culinary Practice at the Mezber Site, Northern Ethiopia
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    Chapter 21 Microbotanical Assessment of Anthropogenic Impacts in the Ngotto Forest, Central African Republic During the Last Millennium AD
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    Chapter 22 Evidence of Sorghum Cultivation and Possible Pearl Millet in the Second Millennium BC at Kassala, Eastern Sudan
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    Chapter 23 New Evidence on the Development of Millet and Rice Economies in the Niger River Basin: Archaeobotanical Results from Benin
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    Chapter 24 Pollen-Based Landscape Reconstruction and Land-Use History Since 6000 BC along the Margins of the Southern Tunisian Desert
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Title
Plants and People in the African Past
Published by
Springer International Publishing, July 2018
DOI 10.1007/978-3-319-89839-1
ISBNs
978-3-31-989838-4, 978-3-31-989839-1
Editors

Mercuri, Anna Maria, D'Andrea, A. Catherine, Fornaciari, Rita, Höhn, Alexa

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X Demographics

The data shown below were collected from the profiles of 13 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 64 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 64 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 13 20%
Researcher 10 16%
Student > Doctoral Student 4 6%
Student > Bachelor 3 5%
Student > Postgraduate 3 5%
Other 6 9%
Unknown 25 39%
Readers by discipline Count As %
Arts and Humanities 10 16%
Agricultural and Biological Sciences 10 16%
Social Sciences 7 11%
Earth and Planetary Sciences 5 8%
Environmental Science 4 6%
Other 4 6%
Unknown 24 38%