| Title |
Bioactive Compounds and Health-Promoting Properties of Berry Fruits: A Review
|
|---|---|
| Published in |
Plant Foods for Human Nutrition, October 2008
|
| DOI | 10.1007/s11130-008-0097-5 |
| Pubmed ID | |
| Authors |
Agnieszka Szajdek, E. J. Borowska |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 477 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Chile | 4 | <1% |
| Portugal | 2 | <1% |
| Costa Rica | 1 | <1% |
| Canada | 1 | <1% |
| Mexico | 1 | <1% |
| Belgium | 1 | <1% |
| Denmark | 1 | <1% |
| United States | 1 | <1% |
| Poland | 1 | <1% |
| Other | 0 | 0% |
| Unknown | 464 | 97% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 96 | 20% |
| Researcher | 69 | 14% |
| Student > Ph. D. Student | 64 | 13% |
| Student > Bachelor | 59 | 12% |
| Student > Doctoral Student | 37 | 8% |
| Other | 63 | 13% |
| Unknown | 89 | 19% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 175 | 37% |
| Chemistry | 45 | 9% |
| Engineering | 36 | 8% |
| Biochemistry, Genetics and Molecular Biology | 30 | 6% |
| Medicine and Dentistry | 21 | 4% |
| Other | 54 | 11% |
| Unknown | 116 | 24% |
Attention Score in Context
This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 06 November 2021.
All research outputs
#17,345,186
of 26,017,215 outputs
Outputs from Plant Foods for Human Nutrition
#497
of 750 outputs
Outputs of similar age
#90,642
of 107,221 outputs
Outputs of similar age from Plant Foods for Human Nutrition
#3
of 5 outputs
Altmetric has tracked 26,017,215 research outputs across all sources so far. This one is in the 31st percentile – i.e., 31% of other outputs scored the same or lower than it.
So far Altmetric has tracked 750 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 9.1. This one is in the 31st percentile – i.e., 31% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 107,221 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 13th percentile – i.e., 13% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than 2 of them.