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X Demographics
Mendeley readers
| Title |
Liberation of lutein from spinach: Effects of heating time, microwave-reheating and liquefaction
|
|---|---|
| Published in |
Food Chemistry, November 2018
|
| DOI | 10.1016/j.foodchem.2018.11.023 |
| Pubmed ID | |
| Authors |
Rosanna W S Chung, Per Leanderson, Nelly Gustafsson, Lena Jonasson |
X Demographics
The data shown below were collected from the profiles of 9 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 5 | 56% |
| Spain | 1 | 11% |
| Sweden | 1 | 11% |
| India | 1 | 11% |
| Unknown | 1 | 11% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Practitioners (doctors, other healthcare professionals) | 4 | 44% |
| Members of the public | 3 | 33% |
| Scientists | 2 | 22% |
Mendeley readers
The data shown below were compiled from readership statistics for 58 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 58 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 13 | 22% |
| Student > Master | 9 | 16% |
| Student > Ph. D. Student | 6 | 10% |
| Student > Postgraduate | 4 | 7% |
| Researcher | 2 | 3% |
| Other | 5 | 9% |
| Unknown | 19 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 12 | 21% |
| Medicine and Dentistry | 5 | 9% |
| Nursing and Health Professions | 5 | 9% |
| Chemical Engineering | 3 | 5% |
| Biochemistry, Genetics and Molecular Biology | 2 | 3% |
| Other | 5 | 9% |
| Unknown | 26 | 45% |