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Influence of the Maillard Reaction on the Allergenicity of Food Proteins and the Development of Allergic Inflammation

Overview of attention for article published in Current Allergy and Asthma Reports, January 2019
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (74th percentile)
  • Good Attention Score compared to outputs of the same age and source (68th percentile)

Mentioned by

policy
1 policy source
twitter
7 X users

Citations

dimensions_citation
35 Dimensions

Readers on

mendeley
74 Mendeley
Title
Influence of the Maillard Reaction on the Allergenicity of Food Proteins and the Development of Allergic Inflammation
Published in
Current Allergy and Asthma Reports, January 2019
DOI 10.1007/s11882-019-0834-x
Pubmed ID
Authors

Masako Toda, Michael Hellwig, Thomas Henle, Stefan Vieths

X Demographics

X Demographics

The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 74 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 74 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 12 16%
Student > Ph. D. Student 11 15%
Student > Master 8 11%
Student > Bachelor 5 7%
Unspecified 4 5%
Other 13 18%
Unknown 21 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 19%
Immunology and Microbiology 6 8%
Biochemistry, Genetics and Molecular Biology 6 8%
Engineering 5 7%
Chemistry 5 7%
Other 14 19%
Unknown 24 32%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 January 2023.
All research outputs
#5,031,241
of 23,896,578 outputs
Outputs from Current Allergy and Asthma Reports
#208
of 835 outputs
Outputs of similar age
#112,817
of 443,676 outputs
Outputs of similar age from Current Allergy and Asthma Reports
#5
of 16 outputs
Altmetric has tracked 23,896,578 research outputs across all sources so far. Compared to these this one has done well and is in the 75th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 835 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 10.3. This one has gotten more attention than average, scoring higher than 72% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 443,676 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 74% of its contemporaries.
We're also able to compare this research output to 16 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 68% of its contemporaries.