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Critical Dietetics and Critical Nutrition Studies

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Cover of 'Critical Dietetics and Critical Nutrition Studies'

Table of Contents

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    Book Overview
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    Chapter 1 The History of Critical Dietetics: The Story of Finding Each Other
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    Chapter 2 Critical Dietetics: Axiological Foundations
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    Chapter 3 Swimming Upstream: Bringing Critical Dietetics into Conventional Practice
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    Chapter 4 Awakening the Possibilities: An Exploration of Critical Nutrition and Dietetic Training and Education
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    Chapter 5 Critical Perspectives in Clinical Nutrition Practice
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    Chapter 6 Reshaping the Food System Using Food Democracy: Reorienting Consumer and Dietetic Practice
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    Chapter 7 Critical Dietetics and Sustainable Food Systems
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    Chapter 8 ‘Eating Right’: Critical Dietetics, Dietitians and Ethics
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    Chapter 9 Food, Dietetics, and Imperialism
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Title
Critical Dietetics and Critical Nutrition Studies
Published by
Springer International Publishing, March 2019
DOI 10.1007/978-3-030-03113-8
ISBNs
978-3-03-003112-1, 978-3-03-003113-8
Editors

Coveney, John, Booth, Sue

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