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Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic model

Overview of attention for article published in European Journal of Nutrition, February 2019
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (65th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter
7 X users
facebook
1 Facebook page

Citations

dimensions_citation
25 Dimensions

Readers on

mendeley
75 Mendeley
Title
Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic model
Published in
European Journal of Nutrition, February 2019
DOI 10.1007/s00394-019-01909-6
Pubmed ID
Authors

Conall R. Strain, Kenneth C. Collins, Violetta Naughton, Emeir M. McSorley, Catherine Stanton, Thomas J. Smyth, Anna Soler-Vila, Mary C. Rea, Paul R. Ross, Paul Cherry, Philip J. Allsopp

X Demographics

X Demographics

The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 75 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 75 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 12 16%
Student > Master 9 12%
Student > Ph. D. Student 8 11%
Student > Bachelor 6 8%
Student > Postgraduate 3 4%
Other 13 17%
Unknown 24 32%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 19%
Biochemistry, Genetics and Molecular Biology 11 15%
Nursing and Health Professions 2 3%
Pharmacology, Toxicology and Pharmaceutical Science 2 3%
Medicine and Dentistry 2 3%
Other 12 16%
Unknown 32 43%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 23 May 2020.
All research outputs
#6,381,642
of 23,130,383 outputs
Outputs from European Journal of Nutrition
#1,087
of 2,416 outputs
Outputs of similar age
#121,991
of 353,050 outputs
Outputs of similar age from European Journal of Nutrition
#29
of 54 outputs
Altmetric has tracked 23,130,383 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 2,416 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.4. This one has gotten more attention than average, scoring higher than 55% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 353,050 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 65% of its contemporaries.
We're also able to compare this research output to 54 others from the same source and published within six weeks on either side of this one. This one is in the 46th percentile – i.e., 46% of its contemporaries scored the same or lower than it.