| Title |
Association of food groups with depression and anxiety disorders
|
|---|---|
| Published in |
European Journal of Nutrition, April 2019
|
| DOI | 10.1007/s00394-019-01943-4 |
| Pubmed ID | |
| Authors |
Deborah Gibson-Smith, Mariska Bot, Ingeborg A. Brouwer, Marjolein Visser, Erik J. Giltay, Brenda W. J. H. Penninx |
X Demographics
The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 17% |
| Australia | 1 | 17% |
| Italy | 1 | 17% |
| Unknown | 3 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 3 | 50% |
| Scientists | 3 | 50% |
Mendeley readers
The data shown below were compiled from readership statistics for 321 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 321 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 53 | 17% |
| Student > Master | 36 | 11% |
| Student > Ph. D. Student | 20 | 6% |
| Student > Postgraduate | 17 | 5% |
| Student > Doctoral Student | 12 | 4% |
| Other | 34 | 11% |
| Unknown | 149 | 46% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 52 | 16% |
| Medicine and Dentistry | 41 | 13% |
| Psychology | 25 | 8% |
| Agricultural and Biological Sciences | 13 | 4% |
| Biochemistry, Genetics and Molecular Biology | 9 | 3% |
| Other | 24 | 7% |
| Unknown | 157 | 49% |
Attention Score in Context
This research output has an Altmetric Attention Score of 98. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 August 2022.
All research outputs
#403,183
of 24,254,636 outputs
Outputs from European Journal of Nutrition
#117
of 2,512 outputs
Outputs of similar age
#9,371
of 355,867 outputs
Outputs of similar age from European Journal of Nutrition
#5
of 57 outputs
Altmetric has tracked 24,254,636 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,512 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 23.8. This one has done particularly well, scoring higher than 95% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 355,867 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 57 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 92% of its contemporaries.