Title |
Oat fibre: overview on their main biological properties
|
---|---|
Published in |
European Food Research and Technology, January 2012
|
DOI | 10.1007/s00217-012-1666-2 |
Authors |
Rui Xu |
Mendeley readers
The data shown below were compiled from readership statistics for 46 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Indonesia | 1 | 2% |
Czechia | 1 | 2% |
Unknown | 44 | 96% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 11 | 24% |
Researcher | 8 | 17% |
Student > Ph. D. Student | 8 | 17% |
Student > Master | 6 | 13% |
Student > Doctoral Student | 3 | 7% |
Other | 4 | 9% |
Unknown | 6 | 13% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 19 | 41% |
Engineering | 5 | 11% |
Chemistry | 5 | 11% |
Nursing and Health Professions | 2 | 4% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 4% |
Other | 4 | 9% |
Unknown | 9 | 20% |