| Title |
Anti-aging effects and mechanisms of kimchi during fermentation under stress-induced premature senescence cellular system
|
|---|---|
| Published in |
Food Science and Biotechnology, June 2011
|
| DOI | 10.1007/s10068-011-0091-9 |
| Authors |
Bohkyung Kim, Kun Young Park, Hyun Young Kim, Soon Cheol Ahn, Eun Ju Cho |
Mendeley readers
The data shown below were compiled from readership statistics for 20 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Korea, Republic of | 1 | 5% |
| Unknown | 19 | 95% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 6 | 30% |
| Professor | 3 | 15% |
| Student > Bachelor | 2 | 10% |
| Researcher | 2 | 10% |
| Student > Ph. D. Student | 2 | 10% |
| Other | 2 | 10% |
| Unknown | 3 | 15% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 3 | 15% |
| Chemical Engineering | 2 | 10% |
| Agricultural and Biological Sciences | 2 | 10% |
| Chemistry | 2 | 10% |
| Medicine and Dentistry | 2 | 10% |
| Other | 5 | 25% |
| Unknown | 4 | 20% |
Attention Score in Context
This research output has an Altmetric Attention Score of 17. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 03 January 2021.
All research outputs
#1,826,756
of 23,144,579 outputs
Outputs from Food Science and Biotechnology
#22
of 444 outputs
Outputs of similar age
#8,440
of 115,953 outputs
Outputs of similar age from Food Science and Biotechnology
#1
of 2 outputs
Altmetric has tracked 23,144,579 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 92nd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 444 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.3. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 115,953 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 92% of its contemporaries.
We're also able to compare this research output to 2 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them