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Effect of Water Supply on Growth and Polyphenols of Lemon Balm (Melissa Officinalis L.) and Thyme (Thymus Vulgaris L.)

Overview of attention for article published in Biologia Futura, December 2016
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Title
Effect of Water Supply on Growth and Polyphenols of Lemon Balm (Melissa Officinalis L.) and Thyme (Thymus Vulgaris L.)
Published in
Biologia Futura, December 2016
DOI 10.1556/018.67.2016.1.5
Pubmed ID
Authors

Éva Nómeth-Zámbori, Zsuzsanna Pluhár, Krisztina Szabó, Mahmoud Malekzadeh, Péter Radácsi, Katalin Inotai, Bonifác Komáromi, Katarzyna Seidler-Lozykowska

Abstract

A pot experiment was carried out with lemon balm (Melissa officinalis L.) and thyme (Thymus vulgaris L.). Different water supply was applied: 25%, 40% and 70% saturation of soil water capacity (SWC). Morphological traits, biomass and phenolic type active ingredients were investigated. Among the two species, main differences were registered in biomass and TPC. Lower SWC resulted in reduced biomass production of lemon balm, while the applied stress treatments did not effect the biomass of thyme. In lemon balm, highest TPC contents were measured in control plants both in shoots and roots but in thyme, the shoots showed a significantly increased TPC at the 25% SWC conditions. Neither the content of total flavonoids nor that of the rosmarinic acid was affected by the treatments. The antioxidant capacity proved to be in tight connection with the TPC in both species (r = 0.766-0.883). The rosmarinic acid content of lemon balm plants contributed to the antioxidant capacity, as well (r = 0.679-0.869).

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Geographical breakdown

Country Count As %
Unknown 25 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 4 16%
Researcher 4 16%
Student > Master 4 16%
Student > Bachelor 3 12%
Student > Doctoral Student 2 8%
Other 3 12%
Unknown 5 20%
Readers by discipline Count As %
Agricultural and Biological Sciences 10 40%
Biochemistry, Genetics and Molecular Biology 2 8%
Pharmacology, Toxicology and Pharmaceutical Science 2 8%
Veterinary Science and Veterinary Medicine 1 4%
Unspecified 1 4%
Other 2 8%
Unknown 7 28%