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A fully automated and fast method using direct sample injection combined with fused-core column on-line SPE–HPLC for determination of ochratoxin A and citrinin in lager beers

Overview of attention for article published in Analytical & Bioanalytical Chemistry, March 2016
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Title
A fully automated and fast method using direct sample injection combined with fused-core column on-line SPE–HPLC for determination of ochratoxin A and citrinin in lager beers
Published in
Analytical & Bioanalytical Chemistry, March 2016
DOI 10.1007/s00216-016-9402-6
Pubmed ID
Authors

Ivona Lhotská, Dalibor Šatínský, Lucie Havlíková, Petr Solich

Abstract

A new fast and sensitive method based on on-line solid-phase extraction on a fused-core precolumn coupled to liquid chromatography with fluorescence detection has been developed for ochratoxin A (OTA) and citrinin (CIT) determination in lager beer samples. Direct injection of 100 μL filtered beer samples into an on-line SPE-HPLC system enabled fast and effective sample extraction including separation in less than 6 min. Preconcentration of OTA and CIT from beer samples was performed on an Ascentis Express RP C18 guard column (5 × 4.6 mm), particle size 2.7 μm, with a mobile phase of methanol/0.5 % aqueous acetic acid pH 2.8 (30:70, v/v) at a flow rate of 2.0 mL min(-1). The flow switch from extraction column to analytical column in back-flush mode was set at 2.0 min and the separation was performed on the fused-core column Ascentis Express Phenyl-Hexyl (100 × 4.6 mm), particle size 2.7 μm, with a mobile phase acetonitrile/0.5 % aqueous acetic acid pH 2.8 in a gradient elution at a flow rate of 1.0 mL min(-1) and temperature of 50 °C. Fluorescence excitation/emission detection wavelengths were set at 335/497 nm. The accuracy of the method, defined as the mean recoveries of OTA and CIT from light and dark beer samples, was in the range 98.3-102.1 %. The method showed high sensitivity owing to on-line preconcentration; LOQ values were found to be 10 and 20 ng L(-1) for OTA and CIT, respectively. The found values of OTA and CIT in all tested light, dark and wheat beer samples were significantly below the maximum tolerable limits (3.0 μg kg(-1) for OTA and 2000 μg kg(-1) for CIT) set by the European Union. Graphical Abstract The beer contamination - potential sources of mycotoxins.

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Mendeley readers

Mendeley readers

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Geographical breakdown

Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 24%
Student > Ph. D. Student 5 17%
Researcher 3 10%
Unspecified 3 10%
Professor > Associate Professor 2 7%
Other 5 17%
Unknown 4 14%
Readers by discipline Count As %
Chemistry 9 31%
Agricultural and Biological Sciences 4 14%
Unspecified 3 10%
Engineering 2 7%
Environmental Science 1 3%
Other 0 0%
Unknown 10 34%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 March 2016.
All research outputs
#22,759,452
of 25,374,647 outputs
Outputs from Analytical & Bioanalytical Chemistry
#7,542
of 9,619 outputs
Outputs of similar age
#272,080
of 315,378 outputs
Outputs of similar age from Analytical & Bioanalytical Chemistry
#91
of 135 outputs
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