Biocultural Diversity in Europe

Chapter 1 Biocultural Diversity and Landscape in Europe: Framing the Issue

Chapter 2 The Traditional Mediterranean Polycultural Landscape as Cultural Heritage: Its Origin and Historical Importance, Its Agro-Silvo-Pastoral Complexity and the Necessity for Its Identification and Inventory

Chapter 3 Connections Between Natural and Cultural Diversities in the Landscape of the Małopolski Vistula Gorge and the Nałęczów Plateau (Eastern Poland)

Chapter 4 Wooded Grasslands as Part of the European Agricultural Heritage

Chapter 5 A Comparative Study of Two Mediterranean Transhumant Systems and the Biocultural Diversity Associated with Them

Chapter 6 Apicultural Spaces as Biocultural Places: A Comparative Temporal and Spatial Examination of Beekeeping Practices and Their Contextual Landscapes in the Northwest Apennines

Chapter 7 History and Traditional Management of Italian Wood Pastures

Chapter 8 The Making of Olive Landscapes in the South of Spain. A History of Continuous Expansion and Intensification

Chapter 9 Historical Landscape of Lun Olive Trees at Pag Island, Croatia

Chapter 10 Rewilding the French Pyrenean Landscape: Can Cultural and Biological Diversity Successfully Coexist?

Chapter 11 Traditional Agriculture as Cultural Heritage. Forgotten Agroforestry Practices Recorded in Textual Part of Nineteenth Century Tax Records

Chapter 12 Plant Toponyms as a Tool in Investigating Possible Links Between Cultural and Biological Diversity. The Case of Tuscany

Chapter 13 Traditional Agricultural Practices, Land Cover Diversity and Biodiversity in the Southern Podpolanie Region

Chapter 14 Ecological and Cultural Diversity of Traditional Mountain Agricultural Landscape: A Case Study from Slovakia

Chapter 15 Religion and the Management of the Commons. The Sacred Forests of Epirus

Chapter 16 Historical Development of Forest Patterns in Former Slash and Burn Sites in Southern Estonia

Chapter 17 The Garfagnana Model for Exploiting Agrarian and Cultural Biodiversity: The White Garfagnina Sheep Breed, a Case Study of Sustainable Local Development

Chapter 18 Resilient Agrarian Landscapes in Face of Changes: The Coevolutive Approach to Understand the Links Between Communities and Environmental Characters

Chapter 19 Chestnut Management Practice as Tool for Natural and Cultural Landscaping

Chapter 20 Does the Conservation Status of a Caledonian Forest also Indicate Cultural Ecosystem Value?

Chapter 21 Linking Biocultural Diversity and Sacred Sites: Evidence and Recommendations in the European Framework

Chapter 22 Ingenious Agricultural Heritage in Cold Oases Connected to Collective Grazing Areas (Haut Atlas, Maroc)

Chapter 23 The Integration of Modern and Traditional Agriculture in the Cultural Landscapes of Poland

Chapter 24 Preserving the Mediterranean Diet Through Holistic Strategies for the Conservation of Traditional Farming Systems

Chapter 25 Conserving Biological and Cultural Diversity Along the Latin Arc: The Role of Protected Areas

Chapter 26 Identification of Values of the Designed Landscapes: Two Case Studies from the Czech Republic

Chapter 27 Convention on Biological Diversity and European Landscape Convention: An Alliance for Biocultural Diversity?

Chapter 28 The Nexus Between Landscape Elements and Traditional Practices for Cultural Landscape Management