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Prevalence in running events and running performance of endurance runners following a vegetarian or vegan diet compared to non-vegetarian endurance runners: the NURMI Study

Overview of attention for article published in SpringerPlus, April 2016
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  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (76th percentile)
  • High Attention Score compared to outputs of the same age and source (85th percentile)

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8 X users
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6 Facebook pages

Citations

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233 Mendeley
Title
Prevalence in running events and running performance of endurance runners following a vegetarian or vegan diet compared to non-vegetarian endurance runners: the NURMI Study
Published in
SpringerPlus, April 2016
DOI 10.1186/s40064-016-2126-4
Pubmed ID
Authors

Katharina Wirnitzer, Tom Seyfart, Claus Leitzmann, Markus Keller, Gerold Wirnitzer, Christoph Lechleitner, Christoph Alexander Rüst, Thomas Rosemann, Beat Knechtle

Abstract

Beneficial and detrimental effects of various vegetarian and vegan diets on the health status are well known. Considering the growing background numbers of vegetarians and vegans, the number of vegetarian and vegan runners is likely to rise, too. Therefore, the Nutrition and Running High Mileage (NURMI) Study was designed as a comparative study to investigate the prevalence of omnivores, vegetarians, and vegans in running events and to detect potential differences in running performance comparing these three subgroups. The NURMI Study will be conducted in three steps following a cross-sectional design. Step 1 will determine epidemiological aspects of endurance runners (any distance) using a short standardized questionnaire. Step 2 will investigate dietary habits and running history from eligible participants (capable of running a half-marathon at least) using an extended standardized questionnaire. Step 3 will collect data after a running event on finishing time and final ranking as well as a post-race rating of perceived exertion, mood status, nutrient and fluid intake during the race. Our study will provide a major contribution to overcome the lack of data on the prevalence and running performance of vegetarian and vegan runners in endurance running events. We estimate the prevalence of vegetarians and vegans participating in a running event to be less compared to the respective proportion of vegetarians and vegans to the general population. Furthermore we will validate the subject's self-assessment of their respective diet. This comparative study may identify possible effects of dietary behavior on running performance und may detect possible differences between the respective subgroups: omnivorous, vegetarian and vegan runners. Trial registration Current controlled trials, ISRCTN73074080.

X Demographics

X Demographics

The data shown below were collected from the profiles of 8 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 233 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Finland 1 <1%
Netherlands 1 <1%
Unknown 231 99%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 54 23%
Student > Master 47 20%
Researcher 11 5%
Student > Doctoral Student 10 4%
Other 8 3%
Other 30 13%
Unknown 73 31%
Readers by discipline Count As %
Medicine and Dentistry 42 18%
Nursing and Health Professions 36 15%
Sports and Recreations 29 12%
Agricultural and Biological Sciences 13 6%
Biochemistry, Genetics and Molecular Biology 10 4%
Other 27 12%
Unknown 76 33%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 27 February 2018.
All research outputs
#4,527,415
of 23,208,901 outputs
Outputs from SpringerPlus
#290
of 1,854 outputs
Outputs of similar age
#70,904
of 301,409 outputs
Outputs of similar age from SpringerPlus
#26
of 174 outputs
Altmetric has tracked 23,208,901 research outputs across all sources so far. Compared to these this one has done well and is in the 80th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,854 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.8. This one has done well, scoring higher than 84% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 301,409 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 76% of its contemporaries.
We're also able to compare this research output to 174 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 85% of its contemporaries.